Button mushroom
Other names for Button mushroom
agaricus
agaricus bisporus
agaricus bisporus concentrate
agaricus bisporus extract
agaricus bisporus (fruit) extract
agaricus bisporus fruit extract
agaricus bisporus (fruiting body) mushroom extract
agaricus bisporus mushroom
agaricus bisporus mushroom, powder
agaricus bisporus (white button) fruiting body powder
agaricus bisprous (fruit) extract
agaricus mushroom 8:1 mycelia extract
button mushroom agaricus bisporus powder
button mushroom fruit body extract
button mushroom fruiting body extract
champex extract
champex(r) proprietary concentrated champignon extract
champignon extract
champignon mushroom 100:1 extract
concentrated champignon extract
organic agaricus
organic agaricus bisporus
organic agaricus bisporus mushrooms
organic mushroom
organic white button mushroom
patented mushroom extract
white button mushroom
white button mushroom (agaricus bisporus) extract
white button mushroom extract
white button mushroom fruit ext.
white button mushroom fruiting body extract
white button mushroom powder
white button mushroom, powder
Synopsis of Button mushroom
History
Button mushroom (Agaricus bisporus) has a rich tradition of use that extends far beyond its culinary appeal. Historically, mushrooms in general have held a cherished place in folk medicine across Europe and Asia. Although the button mushroom is most widely recognized as a dietary staple, traditional healers have long valued it for its potential medicinal benefits. Ancient remedies often involved using button mushrooms to support digestion and boost overall vitality. Their mild flavor made them an easy addition to broths and tonics, believed to fortify the body against illness and fatigue.
Modern research confirms the presence of bioactive compounds in button mushrooms, including polysaccharides like beta-glucans, which are known to support immune function. Folklore also credits them with aiding respiratory health and acting as a general tonic for wellness. In both historical and contemporary herbal combinations, button mushrooms have been paired with other botanicals such as garlic, ginseng, or astragalus, in formulas designed to synergistically enhance energy, resilience, and immune defense.
Today, button mushrooms are a valued ingredient in a variety of nutritional supplements and herbal blends, prized for their gentle yet effective support of health. Their widespread use stands as a testament to their versatility and positive contributions, offering not only essential nutrients but also subtle medicinal benefits that harmonize beautifully with other herbs. As research continues, the humble button mushroom’s role in natural health regimens remains both promising and inspiring.
Traditional and scientific validation
Button mushroom (Agaricus bisporus) is one of the most widely cultivated edible mushrooms globally and has a long history of culinary and medicinal use. Traditionally, it has been valued not only for its mild flavor and versatility in cooking but also for its nutritional profile, being a rich source of protein, dietary fiber, B vitamins, selenium, and other essential minerals.
Scientific research has increasingly focused on the potential health benefits of button mushrooms. Studies have demonstrated their antioxidant properties, attributed to compounds such as ergothioneine and polyphenols, which may help protect cells from oxidative stress. Preliminary clinical trials suggest that consumption of button mushrooms could support immune function. For example, a randomized controlled study published in 2012 found that daily intake of button mushrooms enhanced immune response in healthy adults, possibly by modulating the activity of natural killer cells.
Additionally, button mushrooms contain beta-glucans, which have been associated with cholesterol-lowering effects and improved gut health in some laboratory and animal studies. There is also emerging evidence that their inclusion in the diet may assist in weight management due to their low caloric content and high satiety value.
While these findings are promising, large-scale clinical trials are still limited, and more research is needed to confirm the full extent of the health benefits of button mushrooms. Nonetheless, their established safety, nutrient density, and potential positive impacts make them an excellent ingredient for use in nutritional products.
Button mushroom is used for these health conditions
Cancer (natural therapy for) (Scientific)
Cancer (prevention) (Scientific)
Cancer Treatment (reducing side effects) (Scientific)
Cholesterol (high) (Scientific)
Diabetes (Scientific)
Free Radical Damage (Scientific)
Inflammation (Scientific)
Triglycerides (high) (Scientific)
Button mushroom is used to support these body systems
Immune System (Scientific)