Other names for Field Maple

field maple (acer campestre) bud extract
hedge maple

Synopsis of Field Maple

History

The Field Maple (Acer campestre) has a rich legacy in traditional herbal medicine, valued not only for its gentle properties but also its versatility in remedies. Historically, various European folk traditions have utilized the leaves, bark, and sap of the Field Maple for their purported health benefits. The sap, mildly sweet and nourishing, was sometimes used as a tonic to support general wellness and relieve fatigue. The leaves and bark, rich in tannins and flavonoids, were employed in poultices and washes to soothe minor skin irritations, wounds, and inflammations. These applications leveraged the plant’s gentle astringent and anti-inflammatory qualities, making it a favored remedy for sensitive skin and minor injuries.

In herbal combinations, Field Maple has been blended with other gentle herbs such as chamomile, plantain, and calendula to create soothing salves and teas. These combinations enhanced both the soothing and restorative properties of each ingredient, providing holistic support for skin health and mild digestive complaints. Some traditional apothecaries also included Field Maple in mixtures aimed at purifying the blood or supporting liver health, noting its mild yet beneficial impact.

Today, the positive contributions of Field Maple continue to be appreciated in nutritional and wellness products. Its gentle action, low risk for adverse effects, and historical reputation as a supportive, balancing herb make it a valuable addition to modern herbal formulas. By harmonizing well with other botanicals, Field Maple remains a testament to the enduring wisdom of traditional plant-based remedies.

Traditional and scientific validation

Field Maple (Acer campestre) is a deciduous tree native to Europe and parts of Asia, historically valued for its traditional medicinal uses. In folklore and early herbal medicine, extracts from Field Maple leaves, bark, and sap were used for their purported anti-inflammatory, wound-healing, and diuretic properties. While its role in modern nutritional products is relatively recent, Field Maple is gaining attention for the presence of beneficial phytochemicals, including polyphenols, flavonoids, and tannins, which are recognized for their antioxidant potential.

Scientific validation of Field Maple’s specific health benefits remains in early stages. Preliminary laboratory studies have demonstrated that extracts from Acer campestre possess antioxidant and antimicrobial activities, suggesting a possible supportive role in promoting general health and immune function. Some in vitro studies have also indicated potential cardiovascular and anti-inflammatory effects, aligning with traditional uses. However, clinical trials involving human participants are limited, and more comprehensive research is needed to confirm these effects and determine optimal dosage and safety.

Despite the need for further investigation, the inclusion of Field Maple in nutritional products is promising due to its profile of natural bioactive compounds. Its antioxidant content may contribute to overall wellness, especially when combined with other healthful ingredients. As research progresses, Field Maple is likely to gain more recognition as a valuable component in nutraceutical formulations, supporting holistic approaches to health and nutrition.

Field Maple is used for these health conditions

Wounds and Sores (Traditional)

This ingredient is used to support these body systems

None

Products containing Field Maple

We currently have no products on Vitabase that contain this ingredient.