Protein (protein)
Synopsis
Protein is a fundamental macronutrient composed of amino acids, essential for the structure, repair, and function of every cell in the body. It supports muscle growth, hormone production, immune function, and enzyme activity. Protein can be sourced from both animal (meat, dairy, eggs) and plant (legumes, grains, seeds) origins. Supplement forms include isolates, concentrates, and hydrolysates, used to enhance recovery, support metabolic function, and maintain structural integrity—especially in times of stress, illness, or aging.
Uses: Health Conditions
Appetite (excessive) (Traditional)
Athletic and Exercise Aids (Traditional)
Body Systems
Muscles (Science)
Structural System (Science)
Digestive System (Science)
Immune System (Science)