Garlic has been used for both food and medicine for centuries, dating as far back as the time of the Egyptian pyramids. Garlic has been used for a variety of fungal, bacterial, and viral infections. It is also shown to maintain cholesterol levels already in a healthy range.
A 2003 study found that garlic helps lower levels of a harmful agent known as homocysteine, but more research is needed.
Our softgel capsule includes 500 mg of garlic oil. In addition, we include parsley oil to minimize the odors often associated with garlic.
Suggested Use: As a dietary supplement, take one (1) or more soft gelatin capsules daily.
|Garlic Oil (odorless extract)||500 mg|
|Parsley (equal to 100 mg fresh parsley)||200 mcg|
Soybean oil, Aerosil 300 USP, parsley seed oil concentrate 500:1, chlorophyll, gelatin, glycerin, and purified water.
Contains No Added:
sugar, starch, yeast, artificial colors, flavors or preservatives.
Do not exceed recommended dose. Pregnant or nursing mothers,children under 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Keep out of reach of children. Do not use if outer seal is damaged or missing.