Evidence supporting the use of: Citrus reticulata
For the health condition: Acid Indigestion

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Citrus reticulata, commonly known as mandarin orange or tangerine, has a long history of use in traditional medicine systems, particularly in Traditional Chinese Medicine (TCM). The dried peel of the fruit (referred to as "Chen Pi" or "Pericarpium Citri Reticulatae") has been used for centuries to treat digestive disorders such as acid indigestion, bloating, and poor appetite. TCM texts attribute its efficacy to its ability to regulate "qi" (energy flow), harmonize the stomach, and reduce dampness and phlegm.

Despite this well-documented traditional usage, scientific evidence supporting the use of Citrus reticulata peel for acid indigestion remains limited. Some laboratory studies have identified components in the peel, such as flavonoids (e.g., hesperidin, nobiletin, tangeretin), which may have mild digestive and anti-inflammatory effects, but robust clinical trials in humans specifically for acid indigestion are lacking. The majority of its support comes from historical texts and longstanding empirical use rather than from modern research. Therefore, the use of Citrus reticulata for acid indigestion is justified primarily by tradition, with only limited scientific investigation to date.

More about Citrus reticulata
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Products containing Citrus reticulata

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