Evidence supporting the use of: Fatty acids
For the health condition: Acne
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Fatty acids, particularly omega-3 and omega-6 polyunsaturated fatty acids, have been investigated for their role in managing acne. Scientific evidence suggests that these fatty acids may help reduce inflammation, a key factor in acne pathogenesis. Omega-3 fatty acids (such as EPA and DHA found in fish oil) can lower the production of pro-inflammatory cytokines and decrease the expression of insulin-like growth factor-1 (IGF-1), both of which are implicated in acne development. Several clinical studies have reported modest improvements in acne severity with omega-3 supplementation. For example, a randomized controlled trial published in 2012 found that participants with mild to moderate acne experienced significant reductions in inflammatory lesions after 10 weeks of omega-3 supplementation compared to placebo. However, the number of high-quality trials remains limited, and not all studies have shown consistent benefits.
Topically, certain fatty acids such as linoleic acid have also demonstrated benefits. Studies have shown that the skin surface of individuals with acne tends to be deficient in linoleic acid, and topical application can help restore skin barrier function and reduce microcomedone formation. While these findings are promising, the overall evidence base is moderate and more large-scale, well-controlled studies are needed to firmly establish efficacy and optimal use guidelines for fatty acids in acne treatment.
Other ingredients used for Acne
ajoenealoe vera
alpha-pinene
berberine
bisabolol
black cumin
burdock
bасора
cannabis sativa oil
chamomile
cucumber
turmeric
curcumin
DIM (diindolylmethane)
epigallocatechin gallate (EGCG)
evening primrose oil
garlic bulb
green tea
hemp oil
honeysuckle
l-cystine
lactobacillus acidophilus
lactobacillus casei
lactobacillus reuteri
lactobacillus rhamnosus
lactoperoxidase
lauric acid
lavender
licorice root
monolaurin
niacinamide (vitamin B3)
omega-3 fatty acids
omega-6 fatty acids
oregon grape
pantothenic acid (vitamin B5)
phenolic acids
scrophularia root
sphaeranthus indicus
thyme
tomato
vitamin A
vitamin B
vitamin C
vitamin D
vitamin E
seaweed
zinc
shen-chu
neem tree
paederia foetida
tinospora cordifolia
blackboard tree
chrysanthemum
morinda
oriental arborvitae
trace minerals
anemarrhena asphodeloides
fulvic acid
herbal blend (proprietary)
melaleuca alternifolia
indigo leaves
15,16-Dihydrotanshinone I
Ash
Apple Cider Vinegar
Alpha-terpineol
Azelaic acid
Allicin
Abrus
Andrographolide
Alpha Hydroxy Acids
Allantoin
Asteracea
Argan nut oil
Anemarrhena
Bee Propolis
Black Seed
Babchi
Baphicacanthus cusia
Bidens pilosa
Banyan
Bee products
Bassia scoparia
Coconut
Caryophyllene
Calendula
Chlorophyllin
Carvacrol
Curcuminoid
Chinese Raisintree
Curcumen
Centipeda
Curcuma
Chinatree
Castile Soap
Copaiba Oil
Clerodendrum indicum
Cannabichromene
Cannabigerol
Dianthus
Eclipta
Essential Oil Blend
Evening Primrose Oil
Ethyl Linoleate
Eugenol
Estrogen
Other health conditions supported by Fatty acids
AcneAlzheimer's Disease
Anxiety
Arthritis
Asthma
Attention Deficit Disorder
Autism
Autoimmune Disorders
Bipolar Mood Disorder
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Congestive Heart Failure
Convalescence
Dementia
Depression
Dermatitis
Diabetes
Eczema
Endometriosis
Epilepsy
Exercise
Fatigue
Fatty Liver Disease
Free Radical Damage
Hair (loss or thinning)
Heart (weakness)
Heart Fibrillation or Palpitations