Evidence supporting the use of: Lactoferrin
For the health condition: Acquired Immune Deficiency Syndrome
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Lactoferrin, a glycoprotein found in milk and other secretory fluids, has been investigated for its potential role in supporting individuals with Acquired Immune Deficiency Syndrome (AIDS). The interest in lactoferrin arises from its documented antiviral, antimicrobial, and immunomodulatory properties. In vitro studies have shown that lactoferrin can inhibit HIV replication by binding to viral particles or host cell receptors, thereby blocking virus entry into target cells. Several animal studies have also demonstrated a reduction in viral load and delayed disease progression with lactoferrin supplementation. However, the translation of these findings to clinical efficacy in human patients remains limited. A handful of small-scale clinical trials and observational studies have explored the use of lactoferrin as a supplementary therapy in HIV/AIDS patients. Some of these studies report modest improvements in immune parameters, such as increased CD4+ T cell counts and reduced opportunistic infections. Nevertheless, these studies are often limited by small sample sizes, short durations, and lack of rigorous controls. Systematic reviews and meta-analyses to date do not provide robust evidence to support lactoferrin as a standard treatment for AIDS. In summary, while there is a scientific rationale and some preliminary evidence supporting the adjunctive use of lactoferrin in HIV/AIDS, the overall quality and quantity of clinical data is insufficient. More large-scale, well-designed clinical trials are needed to determine its true efficacy and safety in this population.
More about Lactoferrin
More about Acquired Immune Deficiency Syndrome
Other ingredients used for Acquired Immune Deficiency Syndrome
AHCCBCAA
branched-chain amino acids
Cannabis sativa oil
cat's claw
caterpillar mushroom
colostrum
cordyceps
coriolus mushroom
cytokines
garlic bulb
ginger
ginseng
Glutathione
Indian tinospora
L-cysteine
L-glutathione
Lactoferrin
Lentinan
Lentinula edodes mycelia
lingzhi
maitake mushroom
Momordica
Mushroom
omega-3 fatty acids
phytocannabinoids
reishi mushroom
selenium
shiitake mushroom
Tinospora cordifolia
Trametes
vitamin C
Whey protein
Zinc
Other health conditions supported by Lactoferrin
Acquired Immune Deficiency SyndromeAnemia
Antibiotics (alternatives to)
Antibiotics (side effects of)
Autoimmune Disorders
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Chemotherapy (reducing side effects)
Cold Sores
Colds (antiviral)
Colitis
Contagious Diseases
Convalescence
Crohn's Disease
Diabetes
Diarrhea
Eczema
Fatigue
Gastritis
Gingivitis
Hepatitis
Herpes
Infection
Infection (bacterial)
Infection (viral)
Inflammation
Influenza
Malaria
Mastitis
Mononucleosis
Nephritis
Oral Surgery
