Evidence supporting the use of: Salt
For the health condition: Addison's Disease
Synopsis
Source of validity: Scientific
Rating (out of 5): 5
Salt (sodium chloride) supplementation is scientifically validated in the management of Addison’s Disease. Addison’s Disease, or primary adrenal insufficiency, is characterized by deficient production of aldosterone and cortisol from the adrenal cortex. Aldosterone normally promotes sodium retention in the kidneys; its deficiency results in excessive sodium loss, dehydration, hypotension, and, if untreated, potentially life-threatening complications. Clinical guidelines, including those from the Endocrine Society and other endocrinology authorities, recommend increased dietary salt intake or salt supplementation for patients with Addison’s Disease, especially in hot climates, during exercise, or when experiencing gastrointestinal losses.
Scientific studies and decades of clinical experience have demonstrated that sodium supplementation helps prevent hyponatremia (low sodium levels), supports blood pressure, and reduces symptoms of salt wasting in Addison’s Disease. This practice is part of standard therapy, alongside glucocorticoid and mineralocorticoid (such as fludrocortisone) replacement. The need for salt supplementation may vary based on individual patient factors and the adequacy of mineralocorticoid replacement. In summary, there is strong scientific evidence for the use of salt to support patients with Addison’s Disease, making it an essential component of treatment protocols.
Other ingredients used for Addison's Disease
adrenal cortexDHEA (dehydroepiandrosterone)
licorice root
vitamin C
whole adrenal glandular
sodium salt
Cortisol
DHEA
salt
Other health conditions supported by salt
Addison's DiseaseAthletic and Exercise Aids
Cholera
Cold Sores
Colds (decongestant)
Dehydration
Hypotension
Muscle Tone (lack of)
Shock
Sweat Baths (herbs for)