Evidence supporting the use of: Sickle-leaf hare's ear
For the health condition: Afterbirth Pain

Links: Go back one page, Tool main page, Ingredients list, Health conditions list, Body systems list

Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Sickle-leaf hare's ear (Bupleurum falcatum) has a long history of use in traditional Chinese medicine (TCM) and related systems. In TCM, it is commonly known as "Chai Hu" and is often included in herbal formulas intended to regulate "Qi," alleviate fever, and treat various gynecological conditions, including afterbirth pain (postpartum abdominal discomfort and cramping). The rationale for its use in this context is based on traditional concepts, particularly its reputed ability to "soothe the liver" and "disperse stagnation" in the body, which are believed to be involved in postpartum pain according to TCM theory. Historical texts and classical TCM formularies, such as those from the Ming and Qing dynasties, mention its use for conditions following childbirth, often in combination with other herbs. However, modern scientific studies specifically investigating the effect of Sickle-leaf hare's ear on afterbirth pain are lacking. While some pharmacological research has explored its anti-inflammatory and immunomodulatory effects, direct evidence supporting its efficacy for postpartum pain is not available. Thus, the justification for its use in this context remains rooted primarily in traditional practices, clinical experience, and empirical use rather than robust scientific validation.

More about Sickle-leaf hare's ear
More about Afterbirth Pain

Products containing Sickle-leaf hare's ear

We currently have no products on Vitabase that contain this ingredient.