Evidence supporting the use of: Fructooligosaccharides (FOS)
For the health condition: Allergies (food)
Synopsis
Source of validity: Traditional
Rating (out of 5):
More about Fructooligosaccharides (FOS)
More about Allergies (food)
Other ingredients used for Allergies (food)
2'-Fucosyllactoseakkermansia muciniphila
bacillus coagulans
bifidobacterium breve
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
turmeric
fructooligosaccharides (FOS)
ginger
green tea
lactobacillus brevis
lactobacillus bulgaricus
lactobacillus gasseri
lactobacillus paracasei
lactococcus lactis
omega-3 fatty acids
prebiotic blend (proprietary)
quercetin
streptococcus thermophilus
vitamin C
vitamin D
herbal blend (proprietary)
Bifidobacterium
Bifidobacterium adolescentis
Bifidobacterium animalis
Bacteria
Bifidobacteria
Cortisol
Clostridium butyricum
Diamine Oxidase
Other health conditions supported by Fructooligosaccharides (FOS)
Abdominal PainAllergies (food)
Alzheimer's Disease
Anemia
Antibiotics (alternatives to)
Appetite (deficient)
Arthritis
Asthma
Benign Prostate Hyperplasia
Blood Clots (prevention of)
Breast Lumps
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cholesterol (high)
Chronic Obstructive Pulmonary Disorder
Circulation (poor)
Colon (atonic)
Colon (spastic)
Constipation (adults)
Constipation (children)
Crohn's Disease
Diabetes
Diarrhea
Digestion (poor)
Diverticulitis
Dyspepsia
Eczema
Fat Metabolism (poor)
Fatty Liver Disease
Gall Bladder (sluggish or removed)
Gas and Bloating
Gastritis
Gingivitis
Glaucoma
Hair (loss or thinning)
Heart (weakness)