Evidence supporting the use of: Rubiaceae
For the health condition: Anemia

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

The Rubiaceae family comprises a large group of plants, including genera such as Cinchona, Coffea, and Morinda, many of which are used in traditional medicine across Africa, Asia, and South America. In some ethnobotanical reports, unspecified Rubiaceae plants have been cited as traditional remedies for anemia. For instance, in certain African and South Asian communities, decoctions or infusions made from the leaves, roots, or bark of some Rubiaceae species are believed to "build blood" or improve general vitality, which is conceptually linked to anemia.

However, the scientific evidence directly supporting the efficacy of Rubiaceae species in treating anemia is limited. Most references are from folkloric or ethnomedicinal surveys rather than controlled clinical or pharmacological studies. The rationale in traditional use may partly be explained by the presence of some minerals (like iron) or phytochemicals with antioxidant properties in some Rubiaceae plants, but there is little rigorous data to confirm a direct benefit for anemia. Thus, while there is clear documentation of traditional use for anemia, scientific validation is lacking, and the strength of evidence supporting this use is weak (rated as 2 out of 5, primarily due to ethnobotanical records rather than clinical or laboratory findings).

More about Rubiaceae
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amaranth
amino acids
anchovies
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animal protein
animal Tissue
apple
Ardisia
ashwagandha
aster root
Asteraceae
astragaloside
astragalus
Auricularia
Autumn Olive
Baccharoides anthelmintica
bael
banana
baobab
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bee pollen
bee products
beef
Beef liver
Beef Protein
beet
bermuda grass
berry
Bidens pilosa
biota seed
bird\'s nest
black cumin
black gram
black nightshade
blackberry
blackboard tree
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bok choy
Bombax
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Borassus aethiopum
borassus palm
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bovine spleen
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broad bean
broccoli
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buffalo
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butternut
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chlorella
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coconut milk
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collard
cordyceps
cowpea
cumin
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Cyathula
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date
deer root
dehydroascorbic acid
dodder
dog rose
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dong quai
dong quai root
dragon fruit
dulse
dulse leaf
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ferric citrate
ferric orthophosphate
ferritin
fig
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fish protein
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fructooligosaccharides (FOS)
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fu ling
fulvic acid
ganoderma
garbanzo bean
garden cress
ginger
ginseng
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goji berry
gooseberry
greens blend (proprietary)
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Histidine
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hyacinth bean
Hygrophila
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kiwi
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lemon
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little ironweed
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lotus seed
lucuma
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nut grass
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oyster mushroom
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plum fruit
pollen
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reishi mushroom
rhizome
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root tuber
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Rumex acetosa
seaweed
sesame
Sesbania
shen-chu
shepherd's purse
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spinach
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trace minerals
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vitamin A
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vitamin B12
vitamin B6
vitamin C
vitamin D
vitamin D3
vitamin E
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Products containing Rubiaceae

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