Evidence supporting the use of: Cayenne
For the health condition: Angina

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Cayenne pepper (Capsicum annuum), which contains the active compound capsaicin, has a long history of use in traditional medicine for various cardiovascular issues, including angina (chest pain due to reduced blood flow to the heart). In herbal traditions, especially in North American and some Asian practices, cayenne is often touted as a circulatory stimulant, purported to improve blood flow and "warm" the body, with some herbalists recommending it for heart-related conditions such as angina and poor circulation.

However, there is little robust scientific evidence to support its use specifically for angina. Most contemporary clinical research on capsaicin and cayenne focuses on their roles in metabolism, pain relief (as a topical agent), and potential effects on blood pressure and cholesterol. Laboratory and animal studies suggest that capsaicin may have some positive effects on vascular function, but these findings have not yet translated into well-controlled human studies for angina specifically.

Overall, cayenne’s use for angina is supported by tradition and anecdotal reports rather than clinical trials. Mainstream medical guidelines do not recognize cayenne as a treatment for angina, and there are potential risks with self-treatment of heart conditions. Individuals with angina should consult healthcare professionals for proven therapies.

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Products containing Cayenne

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