Evidence supporting the use of: Angelica archanglica
For the health condition: Anorexia

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Angelica archangelica, commonly known as garden angelica, has a long history of traditional use in European herbal medicine. It has been utilized primarily as a digestive tonic and appetite stimulant, especially in cases of loss of appetite (anorexia, in the broad sense of reduced appetite rather than the psychiatric condition anorexia nervosa). Traditional herbalists have prescribed Angelica root in teas, tinctures, or extracts to help improve appetite and digestion. The presumed mechanism is related to its bitter compounds, which are thought to stimulate gastric secretions and promote hunger. Despite this widespread traditional use, there is very limited scientific evidence to support the efficacy of Angelica archangelica for treating anorexia or appetite loss. Published clinical studies are scarce, and most available data are based on historical texts or anecdotal reports. In summary, while Angelica archangelica is justified by tradition for use in cases of poor appetite, there is little modern scientific validation, and its effectiveness remains unproven by contemporary research standards.

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