Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Morinda citrifolia, commonly known as noni, has a long history of traditional use in Polynesian, Southeast Asian, and Indian medicine. It has been used for centuries to treat a variety of ailments, including infections, wounds, and general illnesses, suggesting a belief in its antimicrobial properties. Traditional healers have used different parts of the plant—especially the fruit and leaves—as poultices or infusions to address bacterial infections, sometimes as alternatives or adjuncts to conventional treatments before the advent of modern antibiotics.

Scientific research does indicate that extracts from Morinda citrifolia possess some antibacterial activity in vitro, showing efficacy against certain Gram-positive and Gram-negative bacteria. However, most of these studies are preliminary, laboratory-based, and do not equate to clinical effectiveness in humans. The identified active compounds (such as scopoletin, damnacanthal, and alizarin) may contribute to these antimicrobial effects. Despite this, there is insufficient high-quality clinical evidence to support its widespread use as an alternative to antibiotics in medical settings. To date, Morinda is not recognized as a substitute for antibiotics by mainstream medical authorities, and its use is primarily rooted in traditional medicine.

In summary, the use of Morinda as an alternative to antibiotics is primarily justified by traditional practices, with only limited and low-level scientific support, making it unsuitable as a replacement for conventional antibiotics at this time.

More about morinda
More about Antibiotics (alternatives to)

Other ingredients used for Antibiotics (alternatives to)

Other health conditions supported by morinda

Products containing morinda