Evidence supporting the use of: Nasturtium
For the health condition: Antibiotics (alternatives to)
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Nasturtium (Tropaeolum majus) has been traditionally used in herbal medicine, particularly in Europe, for its antimicrobial and expectorant properties. However, in recent years, it has also gained scientific interest as a potential alternative or adjunct to antibiotics, especially for uncomplicated respiratory and urinary tract infections. Several clinical studies, primarily from Germany and Switzerland, have evaluated standardized extracts of nasturtium, often in combination with horseradish root (Armoracia rusticana). These trials suggest that such combinations may be as effective as conventional antibiotics for mild infections, with fewer side effects and less risk of promoting antibiotic resistance. The antimicrobial activity of nasturtium is attributed mainly to its glucosinolate-derived isothiocyanates, which inhibit the growth of various bacteria, including some pathogens involved in respiratory and urinary infections. While the data are promising, most clinical trials to date are of moderate quality, with relatively small sample sizes and often funded by manufacturers. As a result, while scientific support exists and is growing, it is not yet robust enough to fully replace antibiotics for serious infections, but nasturtium-based preparations may be considered as supportive measures or alternatives for mild cases under medical supervision.
More about Nasturtium
More about Antibiotics (alternatives to)
Other ingredients used for Antibiotics (alternatives to)
2'-Fucosyllactoseajoene
astragalus
bacillus clausii
bacillus subtilis
berberine
black cumin
black walnut
caprylic acid
caterpillar mushroom
clove
colostrum
Coptis chinensis
turmeric
curcumin
epigallocatechin gallate (EGCG)
garlic bulb
ginger
goldenseal
gooseberry
green tea
horseradish
Indian tinospora
honeysuckle
lactobacillus bulgaricus
lactobacillus fermentum
lactobacillus paracasei
lactiplantibacillus plantarum
lactobacillus reuteri
lactobacillus rhamnosus
lactobacillus salivarius
lactococcus lactis
lactoferrin
lactoperoxidase
lauric acid
lentinula edodes mycelia
LH01-myoviridae
mastic gum
monolaurin
oregano
oregon grape
oyster mushroom
phenolic acids
plantain
butyric acid
rhizome
sage
shiitake mushroom
thyme
vitamin C
wasabia japonica
zinc
yellow root
papaya
neem tree
clerodendrum indicum
pistacia integerrima gall
paederia foetida
pau d'arco
myrrh
morinda
oriental arborvitae
melaleuca alternifolia
algae
geranium
10-Hydroxy-2-Decanoic Acid
3-(4-hydroxy-3-methoxyphenyl)prop-2-enoic acid
3-Phenyllactic Acid
Alpha-terpineol
Azelaic acid
Allicin
Anamu
Alchornea
Aucubin
Andrographolide
Andrographis
Alsonia scholaris
Asteracea
Allyl Sulfide
Acemannan
Algal protein
Alliin
Alantolactone
Bee Propolis
Bacillus indicus
Baphicacanthus cusia
Bidens pilosa
Betulinic acid
Butea monosperma
Brazillian peppertree
Bee hive
Basidiomycota
Bacillus licheniformis
Brevibacillus laterosporus
Bee products
Bombax
Borassus aethiopum
Bacteria
Blue-Green Alage
Bacillus
benzyl isothiocyanate
Baicalin
Coconut
Capric Acid
Calotropis gigantea
coconut oil
Carvacrol
Chinese Raisintree
Cinnamic Acid
Citral
Centipeda
Chalcone
Clostridium butyricum
Cinnamaldehyde
Copaiba Oil
European Elder
Garlic
Other health conditions supported by Nasturtium
AbscessesAntibiotics (alternatives to)
Bites and Stings
Bleeding (external)
Bronchitis
Bruises (healing)
Cuts
Infection (bacterial)
Inflammation
Injuries
Skin (infections)
Wounds and Sores