Evidence supporting the use of: Yellow root
For the health condition: Antibiotics (alternatives to)

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Yellow root, commonly referring to Hydrastis canadensis (goldenseal), has a long history of use in traditional herbal medicine among Native American tribes and early European settlers in North America. It was often employed to treat infections, digestive issues, and as a general tonic. The plant contains berberine, an alkaloid known to have antimicrobial properties in laboratory studies. Traditionally, yellow root was used topically for wounds and internally for infections, particularly of the mucous membranes. These historical uses have led to its reputation as a "natural antibiotic." However, while in vitro studies show that berberine can inhibit the growth of certain bacteria, there is limited clinical evidence supporting the effectiveness of yellow root or its extracts as a direct alternative to prescription antibiotics in humans. Most available data are from test tube and animal studies, and human clinical trials are lacking or inconclusive. Moreover, the use of yellow root as a substitute for antibiotics is not recommended in serious infections due to the lack of robust clinical validation and the risk of undertreating bacterial diseases. Nevertheless, its long-standing traditional use and some supporting laboratory evidence contribute to its continued popularity in herbal medicine, though it should not replace conventional antibiotics where these are indicated.

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Other ingredients used for Antibiotics (alternatives to)

berberine
curcumin
garlic bulb
ginger
goldenseal
green tea
oregano
zinc
turmeric
vitamin C
10-Hydroxy-2-Decanoic Acid
Acemannan
ajoene
Alantolactone
Alchornea
algae
Algal protein
Allicin
Alliin
Allyl Sulfide
Alpha-terpineol
Andrographis
Andrographolide
2′-Fucosyllactose (2′-FL)
Anamu
astragalus
Bacillus
Bacillus indicus
bacillus subtilis
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Baicalin
Baphicacanthus cusia
Bee hive
Bee products
Bee Propolis
benzyl isothiocyanate
caprylic acid
Carvacrol
coptis chinesis
Garlic
lactoferrin
melaleuca alternifolia
Bidens pilosa
black cumin
black walnut
Alsonia scholaris
Asteracea
Aucubin
Azelaic acid
bacillus clausii
Bacillus licheniformis
Basidiomycota
Betulinic acid
Blue-Green Alage
Bombax
Borassus aethiopum
Brazillian peppertree
Brevibacillus laterosporus
Butea monosperma
butyric acid
Calotropis gigantea
Capric Acid
caterpillar mushroom
Centipeda
Chalcone
Chinese Raisintree
Cinnamaldehyde
Cinnamic Acid
Citral
clerodendrum indicum
Clostridium butyricum
clove
Coconut
coconut oil
colostrum
epigallocatechin gallate (EGCG)
European Elder
geranium
gooseberry
honeysuckle
horseradish
Indian tinospora
lactiplantibacillus plantarum
lactobacillus bulgaricus
lactobacillus fermentum
lactobacillus paracasei
lactobacillus reuteri
lactobacillus rhamnosus
lactobacillus salivarius
lactococcus lactis
lactoperoxidase
lauric acid
lentinula edodes mycelia
LH01-myoviridae
mastic gum
monolaurin
morinda
myrrh
neem tree
oregon grape
oriental arborvitae
oyster mushroom
paederia foetida
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yellow root

Products containing yellow root

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