Evidence supporting the use of: Fruit (unspecified)
For the health condition: Appetite (deficient)

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Historically, fruit in general has been used in various traditional medicine systems to stimulate appetite, especially in cases of appetite deficiency. Traditional systems such as Ayurveda and Traditional Chinese Medicine (TCM) often recommend fruits like citrus, pineapple, or papaya for their perceived ability to "awaken" digestive processes and improve appetite. The rationale is often related to their natural sweetness, pleasant flavor, and content of mild acids and enzymes, which are thought to stimulate saliva and digestive secretions, thereby enhancing hunger.

However, scientific evidence specifically supporting the use of unspecified fruit as a treatment for deficient appetite is limited. While some studies have observed that certain fruits may increase salivary flow or promote mild digestive activity, these effects are generally modest and not robustly linked to clinically significant improvements in appetite. The bulk of evidence for using fruit to stimulate appetite thus remains traditional or anecdotal rather than based on rigorous scientific studies. Nevertheless, fruits are nutritious, generally well-tolerated, and may help support overall health in individuals with low appetite. In summary, the use of fruit for appetite stimulation is primarily rooted in traditional practices, with limited but plausible physiological rationale.

More about Fruit (unspecified)
More about Appetite (deficient)

Other ingredients used for Appetite (deficient)

5-Hydroxytryptophan (5-HTP)
acid protease
allspice
apricot
ashwagandha
bamboo
barberry
basil
beet
myrobalan
betel
black cumin
black pepper
radish
bovine liver
rice
bасора
cannabis sativa oil
carrot
cassia bark
chamomile
chen pi
cinnamon
citrus oil
clove
dandelion
dog rose
fennel
fenugreek
fu ling
garlic bulb
gentian root
ginger
ginseng
gooseberry
onion
HCL
horseradish
Indian gum arabic tree
iron
quassia
jujube
l-tryptophan
lemon
licorice root
liquid liver fractions
lovage
mango
marshmallow
milk
mint
orange
oregano
oregon grape
papain
parsley
perilla
phytocannabinoids
pineapple
platycodon root
plum fruit
pollen
prebiotic blend (proprietary)
protein
pumpkin
rhizome
rosemary
slippery elm bark
spearmint leaf
triphala
vitamin B
watercress
zinc
chickweed
catnip
oryza
tangerine
cardamom
atractylodes
papaya
shen-chu
capsicum
Indian bael
neem tree
nut grass
alpinia galangal
clerodendrum indicum
hedychium spicatum
inula racemosa
anise
caesalpinia crista
fumaria parviflora
swertia
blessed thistle
boxthorne
bile salt
prickly ash
lemongrass
myrrh
root tuber
flowering quince
cistanche
dioscorea
dodder
sweet flag
hyacinth bean
trichosanthes
zanthoxylum
caraway
aster root
yerba mate
peach
goji berry
hypothalamus
paw paw
herbal blend (proprietary)
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Alcohol
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Asam gelugor
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Algal protein
Allium tuberosum
Amor seco
Arani
Atractylone
Animal protein
Buttermilk
Butter
Bai Ji
Baliospermum
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Blepharis
Balsam
Bishop's Weed
Bayleaf
Belleric myrobalan
Butea monosperma
Black galingale
Beef
Beef liver
Berberis (unspecified)
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boldo
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black salt
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Common madia
Cubeb
Chirata
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Chaenomeles lagenaria
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Cinnamaldehyde
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cola nut
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Wheat
Wormseed
yohimbine
Zucchini

Products containing Fruit (unspecified)

We currently have no products on Vitabase that contain this ingredient.