Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Horseradish (Armoracia rusticana) has a long history of use in traditional herbal medicine, particularly in Europe. Historically, the grated root has been applied externally as a poultice to treat a variety of ailments, including bites and stings. The rationale behind this use is based on horseradish’s counterirritant properties—it creates a warming sensation on the skin, which was believed to distract from pain or itching caused by insect bites or minor stings. Additionally, horseradish contains compounds such as allyl isothiocyanate, which exhibit mild antimicrobial effects; this has sometimes been interpreted as potentially beneficial for preventing infection at the site of a bite or sting.

However, there is very limited scientific evidence to support the efficacy or safety of horseradish for this purpose. Most references to its use in bites and stings are found in ethnobotanical or folk remedies, and there are no well-designed clinical studies validating its benefit in this context. Modern herbalists rarely recommend horseradish specifically for bites and stings, and it is not recognized as a standard treatment in contemporary medical practice. In summary, horseradish’s application for bites and stings is grounded in traditional use, but the evidence supporting its effectiveness is weak and largely anecdotal.

More about horseradish
More about Bites and Stings

Other ingredients used for Bites and Stings

Other health conditions supported by horseradish

Products containing horseradish

Metagenics Golden Fusion®