Evidence supporting the use of: Lactobacillus (various species)
For the health condition: Bladder Infection
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Lactobacillus species have been investigated for their potential role in preventing and managing bladder infections (urinary tract infections, UTIs), particularly recurrent UTIs in women. The scientific rationale is based on the observation that a healthy vaginal and periurethral microbiome, dominated by Lactobacillus, can inhibit the colonization and growth of uropathogenic bacteria such as Escherichia coli. Mechanisms proposed include the production of lactic acid (lowering pH), hydrogen peroxide, and bacteriocins that inhibit pathogen growth, as well as competition for adhesion sites on mucosal surfaces.
Several clinical studies and meta-analyses have explored the use of oral or intravaginal Lactobacillus probiotics for UTI prevention. Some small randomized controlled trials suggest a modest reduction in UTI recurrence, especially with certain strains (e.g., L. crispatus). However, results are inconsistent, with other studies not showing significant benefit compared to placebo. Systematic reviews generally conclude that while there is biological plausibility, the overall evidence is limited by small sample sizes, heterogeneity in probiotic strains and regimens, and methodological weaknesses.
Thus, the use of Lactobacillus for bladder infection is supported by a scientific rationale and some early clinical evidence, but robust, large-scale clinical validation is lacking. It is not considered a replacement for standard antibiotic therapy but may be considered as an adjunct or preventive measure in select populations, especially those seeking non-antibiotic options for recurrent UTI prevention.
More about Lactobacillus (various species)
More about Bladder Infection
Other ingredients used for Bladder Infection
bearberryberberine
coconut milk
cranberry
cucumber
turmeric
D-mannose
echinacea purpurea
goldenseal
horseradish
Indian tinospora
lactobacillus acidophilus
lactobacillus brevis
lactobacillus crispatus
lactobacillus fermentum
lactobacillus gasseri
lactiplantibacillus plantarum
lactobacillus reuteri
lactobacillus salivarius
lophatherum leaf
methenamine
oregano
oregon grape
phellodendron amurense
prebiotic blend (proprietary)
scrophularia root
slippery elm bark
vitamin C
water
sarsaparilla
squawvine
shen-chu
punarnava
goldenrod
lemongrass
juniper berries
dodder
cornsilk
buchu
couch grass
hydrangea
cleavers
wood betony
herbal blend (proprietary)
indigo leaves
gravel root
akebia
Ardisia
Arbutin
Agave
Allicin
Abrus
Alchornea
Aerva lanata
Andrographis
Alisma
Abuta
Amor seco
Bermuda Grass
Big Quaking Grass
berry
Bur-Reed
Bacteria
Bassia scoparia
Boerhavia diffusa
Cucurbita
Cnidium
Chinese Raisintree
Chanca Piedra
Costus
Echinacea
Essential Oil Blend
Sumac
Other health conditions supported by Lactobacillus (various species)
Acid IndigestionAllergies (food)
Allergies (respiratory)
Antibiotics (alternatives to)
Antibiotics (side effects of)
Anxiety
Asthma
Bladder Infection
Cancer Treatment (reducing side effects)
Chemotherapy (reducing side effects)
Colitis
Constipation (adults)
Constipation (children)
Crohn's Disease
Diarrhea
Digestion (poor)
Diverticulitis
Gastritis
Gingivitis
Infection
Infection (bacterial)
Inflammation
Inflammatory Bowel Disorders
Irritable Bowel Syndrome
Lactose Intolerance
Leaky Gut Syndrome
Oral Surgery
Psoriasis
Urinary Tract Infections
Vaginitis
Wounds and Sores