Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Capsicum (commonly known as cayenne pepper or chili pepper) has been traditionally used in various cultures to help stop external bleeding. Folk medicine and herbalists have applied powdered capsicum directly to wounds, claiming that it promotes vasoconstriction and helps form a temporary barrier, thus aiding in hemostasis (the process of stopping bleeding). The main active compound, capsaicin, is known for its irritant properties, which can stimulate a localized inflammatory response, potentially leading to faster clotting.

However, the scientific evidence supporting this use is limited. Most references to capsicum for external bleeding are anecdotal or based on traditional herbal practices. Some animal studies and in vitro research suggest that capsaicin may influence blood flow and clotting, but robust clinical trials in humans are lacking. Mainstream medicine does not recommend capsicum as a standard hemostatic agent, and there are concerns about possible irritation or allergic reactions when applied to open wounds. In summary, while the traditional use of capsicum for external bleeding is well-documented, high-quality scientific validation is insufficient, leading to a moderate evidence rating (2 out of 5).

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