Evidence supporting the use of: Angelica
For the health condition: Blood Clots (prevention of)

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Angelica, particularly Angelica sinensis (commonly known as Dong Quai), has a longstanding history of use in traditional Chinese medicine (TCM) for promoting blood circulation and addressing blood stasis, which can be conceptually linked to the prevention of blood clots. Traditional texts and herbal compendia describe Angelica as having "blood-invigorating" and "anti-coagulant" properties, making it a commonly used remedy for menstrual disorders, circulatory problems, and conditions attributed to stagnation of blood. However, scientific evidence supporting its efficacy in the prevention or treatment of blood clots is limited. Some laboratory studies suggest that extracts of Angelica may have mild antiplatelet or anticoagulant effects, possibly related to compounds such as ferulic acid and coumarins. Still, these findings are preliminary, not widely replicated, and have not translated into robust clinical trials in humans for clot prevention. There is also concern about potential interactions with anticoagulant medications, as Angelica could theoretically increase bleeding risk. In summary, the use of Angelica to prevent blood clots is primarily supported by traditional use and theoretical mechanisms, rather than strong scientific validation. It should not be relied upon as a substitute for evidence-based medical therapies for blood clot prevention.

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