Evidence supporting the use of: Black Currant
For the health condition: Blood Clots (prevention of)
Synopsis
Source of validity: Traditional
Rating (out of 5):
More about Black Currant
More about Blood Clots (prevention of)
Other ingredients used for Blood Clots (prevention of)
ajoeneblack cumin
bromelain
Chinese salvia root
cinnamon
turmeric
curcumin
dong quai root
fish oil
fish protein
flavonols
garlic bulb
onion
hesperidin
horse chestnut
nattokinase
nattozimes
omega-3 fatty acids
phenolic acids
quercetin
rutin
sardines
shiitake mushroom
seaweed
water
capsicum
rubia cordifolia
ganoderma
polyphenols
algae
cocoa
cayenne pepper
Angelica
Allicin
Auricularia
Acetylsalicylic acid
Cyathula
Curcuminoid
Chocolate
Curcuma
Diosmin
Danshen
Dextran
Eicosapentaenoic Acid
Fiber
Flavonoids
Garlic
Zucchini
Other health conditions supported by Black Currant
ArthritisAsthma
Blood Clots (prevention of)
Cancer (prevention)
Cholesterol (high)
Circulation (poor)
Colds (general)
Colds (prevention)
Conjunctivitis
Constipation (adults)
Cough (general)
Diabetes
Diarrhea
Digestion (poor)
Eye Problems
Eyesight (poor)
Fatigue
Free Radical Damage
Gastritis
Gingivitis
Glaucoma
Hypertension
Inflammation
Influenza
Jaundice (adults)
Liver Detoxification
Memory and Brain Function
Menopause
Migraine
Muscle Tone (lack of)
Osteoporosis
Pain (general remedies for)
Psoriasis
Raynaud's Disease
Rheumatoid Arthritis
Skin Care (general)
Stress
Triglycerides (high)
Ulcers
Urinary Tract Infections
Wounds and Sores