Evidence supporting the use of: Polysaccharide
For the health condition: Blood Clots (prevention of)
Synopsis
Source of validity: Traditional
Rating (out of 5):
More about Polysaccharide
More about Blood Clots (prevention of)
Other ingredients used for Blood Clots (prevention of)
ajoeneblack cumin
bromelain
Chinese salvia root
cinnamon
turmeric
curcumin
dong quai root
fish oil
fish protein
flavonols
garlic bulb
onion
hesperidin
horse chestnut
nattokinase
nattozimes
omega-3 fatty acids
phenolic acids
quercetin
rutin
sardines
shiitake mushroom
seaweed
water
capsicum
rubia cordifolia
ganoderma
polyphenols
algae
cocoa
cayenne pepper
Angelica
Allicin
Auricularia
Acetylsalicylic acid
Cyathula
Curcuminoid
Chocolate
Curcuma
Diosmin
Danshen
Dextran
Eicosapentaenoic Acid
Fiber
Flavonoids
Garlic
Zucchini
Other health conditions supported by Polysaccharide
Acquired Immune Deficiency SyndromeAlzheimer's Disease
Anemia
Antibiotics (alternatives to)
Arthritis
Asthma
Autoimmune Disorders
Backache
Benign Prostate Hyperplasia
Bladder Infection
Blood Clots (prevention of)
Bronchitis
Bruises (healing)
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Chemotherapy (reducing side effects)
Cholesterol (high)
Circulation (poor)
Colds (general)
Colitis
Constipation (adults)
Crohn's Disease
Depression
Diabetes
Diarrhea
Digestion (poor)
Edema
Emphysema
Fatigue
Gastritis
Gingivitis
Glaucoma
Gonorrhea
Hair (loss or thinning)
Hepatitis
Herpes
Hypoglycemia
Hypothyroid
Inflammation