Evidence supporting the use of: Beef Protein
For the health condition: Body Building
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Beef protein is used in bodybuilding primarily as a source of dietary protein, which is essential for muscle repair and growth. Scientific evidence supports the role of high-quality protein intake in promoting muscle protein synthesis, especially in conjunction with resistance training. While whey and casein proteins (from dairy) are more extensively studied and have been shown to be highly effective, beef protein isolate has emerged as an alternative, particularly for those with dairy allergies or intolerances.
Several studies have examined the efficacy of beef protein supplementation compared to other protein sources. For example, a 2015 study by Sharp et al. found that beef protein isolate was as effective as whey protein in increasing lean body mass and strength over an 8-week resistance training program in trained individuals. However, the overall body of research is smaller and less robust compared to dairy-based proteins.
Beef protein is rich in essential amino acids, including branched-chain amino acids (BCAAs), which are crucial for muscle growth. Its digestibility and amino acid profile are favorable, though not superior to whey. While some concerns exist about potential contaminants or processing methods in certain beef protein supplements, these do not detract from its fundamental ability to provide protein for muscle building.
In summary, scientific evidence supports beef protein as a viable source for supporting bodybuilding, especially for those who cannot consume dairy. However, the strength of evidence is moderate due to fewer studies compared to more established protein supplements.
Other ingredients used for Body Building
7-Keto-DHEAacetyl l-carnitine
adenosine 5-triphosphate disodium (ATP)
alpha-ketoglutarate (AKG)
amino acids
anchovies
ashwagandha
aspartic acid
beta-alanine
bovine
branched-chain amino acids
caffeine
capsaicinoids
coleus forskohlii
conjugated linoleic acid (CLA)
creatine monohydrate
curcumin
gelatin
ginseng
greens blend (proprietary)
hydroxycitric acid
l-isoleucine
iron
l-cysteine
l-glutamine
l-glycine
l-leucine
l-methionine
l-ornithine
l-valine
magnesium
maltodextrin
milk
omega-3 fatty acids
ornithine alpha-ketoglutarate
protein
almond fruit
vitamin D
whey protein
zinc
wheat germ
algae
chickpea protein
brown rice protein
AMP-activated protein kinase (AMPK)
19-NorAndrost-4ene-3b-ol,17-one
17a-di methyl-bol
1,3,7-Trimethylpurine-2,6-dione
2, 17a-dimethyl-17b-hydroxy-5a-androst-2-ene
2a,3a-epithio-17a-methyl-5a-androstan-17b-ol
2, 17a-dimethyl-17b-hydroxy-5a-androstan-1-ene-3-one
2a, 17a-dimethyl-17b-hydroxy-5a-androstan-3-one
4-DHEA
Arginine Alpha Ketoglutarate
Arachidonic Acid
Arginine malate
Alpha glyceryl
Alpha-ketoisocaproic acid
adenosine triphosphate (ATP)
Algal protein
Alpha hydroxyisocaproic acid
Anti-aromatase
Animal protein
Beef Protein
Beef
Beef liver
Bovine Protein
beta-lactoglobulin
Ba Ji Tian
banana
Chia seed
Casein
Cardarine
Citrus
Capsaicin
Capsiate
Chicken
D-Aspartic Acid
Dihydrocapsiate
Deer Velvet
D-Ribose
Dextrose
Egg
Ecdysteroids
Elthyl-Alpha-Guanido-Methyl-Ethanoate
Ecdysterone
Egg protein
glucose
Isoleucine
Milk Protein
yohimbine
Zucchini
Other health conditions supported by Beef Protein
AnemiaAthletic and Exercise Aids
Body Building
Convalescence
Debility
Injuries
Muscle Tone (lack of)
Post Partum Weakness
Surgery (healing from)
Wasting
Weight Gain
Weight Loss
Wounds and Sores