Evidence supporting the use of: Cayenne
For the body system: Bronchials

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Cayenne (Capsicum annuum) has a long history of use in herbal and folk medicine, including some traditional applications for respiratory or "bronchial" support. In traditional systems, cayenne has been used as a stimulant and circulatory aid, and it is thought to help thin mucus and improve expectoration due to its warming and irritating properties. Traditional herbalists have recommended cayenne in mixtures for coughs and congestion, often as part of a blend rather than as a primary agent.

However, scientific evidence specifically supporting cayenne (and its active component capsaicin) for direct "bronchial" or respiratory support is limited. Some studies have explored the effects of capsaicin inhalation in research settings, often to induce cough for diagnostic purposes, but not as a therapeutic measure. There is no robust clinical evidence demonstrating that cayenne supplementation or consumption meaningfully improves bronchial health or respiratory conditions in humans. Most of the traditional use is based on its general stimulating effects and the sensation of clearing the airways, rather than measurable improvements in bronchial function.

In summary, cayenne’s use for supporting the bronchial system is primarily traditional, with weak scientific support. Its main value in this context lies in anecdotal and historical applications rather than validated clinical outcomes.

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Products containing Cayenne

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