Evidence supporting the use of: Fat (unspecified)
For the health condition: Cancer Treatment (reducing side effects)
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Dietary fat, while not a direct "treatment" for cancer, plays a scientifically validated adjunctive role in supporting cancer patients, especially in the management of side effects related to cancer therapies. During cancer treatment, some patients experience significant weight loss, muscle wasting (cachexia), and malnutrition, which can worsen treatment outcomes and quality of life. Fats are energy-dense macronutrients; incorporating adequate fat into the diet helps maintain calorie intake when appetite is low or when patients have trouble consuming large volumes of food.
Clinical guidelines from organizations such as the American Cancer Society and the National Comprehensive Cancer Network recognize the role of dietary fat in nutritional interventions for cancer patients. For example, higher-fat enteral or oral supplements are sometimes recommended for patients who struggle with eating due to mouth sores, taste changes, or gastrointestinal side effects from chemotherapy or radiation.
There is also evidence that omega-3 fatty acids (a specific type of fat) may help reduce inflammation and support maintenance of muscle mass during cancer treatment, with some randomized controlled trials suggesting benefits for reducing cachexia and improving quality of life. However, the evidence is not universally strong for all fat types or all cancer-related side effects, and fat intake should be tailored to the individual’s overall health status, cancer type, and treatment plan.
In summary, while fat is not a direct anti-cancer agent, its use to support nutritional status and reduce some secondary side effects of cancer treatment is supported by moderate scientific evidence.
More about Fat (unspecified)
More about Cancer Treatment (reducing side effects)
Other ingredients used for Cancer Treatment (reducing side effects)
acetyl l-carnitineakkermansia muciniphila
algal oil
aloe vera
alpha-ketoglutarate (AKG)
amino acids
ashwagandha
astaxanthin
astragalus
bacillus coagulans
bacillus subtilis
basil
beet
berberine
berry flavor
beta caryophyllene
Beta-Glucan
bifidobacterium bifidum
bifidobacterium breve
bifidobacterium lactis
bifidobacterium longum
black cumin
sesame
blackberry
blueberry
Indian frankincense
branched-chain amino acids
broccoli
bromelain
bupleurum falcatum
burdock
butyrate triglyceride
cannabis sativa oil
capsaicinoids
cat's claw
catalase
caterpillar mushroom
chaga mushroom
chamomile
Chinese salvia root
chlorella
chlorophyll
chokeberry
citrus oil
citrus pectin
coating
coenzyme Q10 (CoQ10)
colostrum
cordyceps
turmeric
curcumin
cuspidatum root
cyclodextrin
d-alpha tocopherol
d-glucarate
DHA (docosahexaeonic acid)
diallyl disulfide (DADS)
diallyl trisulfide (DATS)
DIM (diindolylmethane)
dong quai root
DPA (docosapentaenoic acid)
eleuthero
EPA (eicosapentaenoic acid)
epigallocatechin gallate (EGCG)
fiber blend (proprietary)
fisetin
fish oil
flavonols
flaxseed
folate
garlic bulb
genistein
ginger
ginseng
green tea
hemp oil
hesperetin
hesperidin
HMR lignan
Indian tinospora
indole-3-carbinol
iron
knotweed
jujube
kale
l-carnitine
l-cysteine
l-glutamine
l-glutathione
lactobacillus acidophilus
lactobacillus brevis
lactobacillus casei
lactobacillus fermentum
lactobacillus gasseri
lactiplantibacillus plantarum
lactobacillus reuteri
lactobacillus salivarius
lactoferrin
lentinula edodes mycelia
lion's mane
lycopene
magnesium
maitake mushroom
mangosteen
marine lipid
medium chain triglycerides (MCT)
melatonin
milk
milk thistle
mixed carotenoids
moringa
n-acetyl-cysteine (NAC)
nettle
niacinamide (vitamin B3)
oleanolic acid
omega-3 fatty acids
ornithine alpha-ketoglutarate
oyster mushroom
pectin
perilla
phenolic acids
phospholipids
phytocannabinoids
phytosterols
plum fruit
pollen
pomegranate
prebiotic blend (proprietary)
protease
protein
pumpkin
raspberry
reishi mushroom
resveratrol
rhizome
rosemary
rutin
scrophularia root
selenium
shiitake mushroom
specialized pro-resolving mediators (SPMs)
sphaeranthus indicus
spirulina
sulforaphane glucosinolate
tocotrienols
tributyrin
triphala
turkey tail mushroom
ubiquinol
Urolithin A
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin B12
vitamin C
vitamin D
vitamin D3
vitamin E
seaweed
water
wheat grass
whey protein
zinc
sarsaparilla
yellow root
suma
jiaogulan
typhonium
atractylodes
papaya
neem tree
smilax
tinospora cordifolia
rubia cordifolia
peony
lingzhi
lingusticum wallichii
boxthorne
buckthorn
pau d'arco
lemongrass
myrrh
ferulic acid
chrysanthemum
siler root
cistanche
dioscorea
dodder
ganoderma
morinda
trichosanthes
royal jelly
polyphenols
purslane
coix
polyporus
aster root
noni
biota seed
nopal
goji berry
paw paw
herbal blend (proprietary)
algae
cocoa
AMP-activated protein kinase (AMPK)
enzymes blend (proprietary)
soy isoflavones
ashitaba
soursop
3-(4-hydroxy-3-methoxyphenyl)prop-2-enoic acid
4-Hydroxyandrostenedione
5-methyltetrahydrofolate glucosamine
Agarikon Mushroom
Alpha Glucans
Angelica
Apigenin
Antrodia camphorata
Auricularia
Anamu
Artesunate
AHCC
Andrographolide
Alpha-Lipoic Acid
Astragaloside
anthocyanidins
Andrographis
Ampelopsin
Acemannan
Algal protein
Arabinoxylan
Arisaema
Alantolactone
Anti-aromatase
Artepillin C
Atractylone
Bee Propolis
Black Seed
Bifidobacterium
Baikal Skullcap
Bifidobacterium adolescentis
Baphicacanthus cusia
Bidens pilosa
Betulinic acid
Brassica
Boswellic Acid
Beef liver
Baccosides
Baicalein
Beta-lapachone
Bee hive
Bael
Basidiomycota
berry
Boswellia
Butein
Bifidobacterium animalis
Bee products
Black Nightshade
Bacteria
Bifidobacteria
BCAA
Baicalin
Boerhavia diffusa
Borneol
Caffeic Acid
Camellia sinensis
Caryophyllene
Calendula
Chinese Mountain Ant
Condurango
Chlorophyllin
Coriolus mushroom
Capillary Artemisia
Chinese Fleeceflower
Curcuminoid
Citrus
Chinese Pond Turtle
Cancerina
Curcumen
Centella asiatica
Curcuma
Carnosol
C-Phycocyanin
Chirata
Crinum latifolium
Cannabidiol
Clostridium butyricum
Corilagin
Crocetin
Cytokines
Costus
Celosia
Carnosic acid
Cannabigerol
Docosahexaenoic Acid
Diallyl sulfide
DNA
Decursin
Daidzein
Diosgenin
Didymin
Date
Dithiolthiones
Diosmetin
Eupolyphaga sinensis
Eclipta
Eicosapentaenoic Acid
Essential Oil Blend
Enokitake
Folic Acid
Fiber
Flavonoids
Flavonones
Flammulina velutipes
fibroblast growth factor
Garlic
Isoflavones
Mallow
Milk Protein
Mistletoe
Periwinkle
Soy Protein
Zucchini
Other health conditions supported by Fat (unspecified)
Body BuildingBurns and Scalds
Cancer Treatment (reducing side effects)
Convalescence
Debility
Energy (lack of)
Gall Bladder (sluggish or removed)