Evidence supporting the use of: Schisandra
For the health condition: Cancer Treatment (reducing side effects)

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Schisandra (Schisandra chinensis), known as "wu wei zi" in traditional Chinese medicine (TCM), has been used for centuries as a tonic herb, often prescribed to support liver health, enhance stamina, and improve resilience to stress. In the context of cancer treatment, its use is primarily traditional—Schisandra is sometimes recommended within TCM protocols to help manage the side effects of chemotherapy or radiation, such as fatigue, poor appetite, and liver toxicity, rather than directly treating cancer itself.

Scientific studies on Schisandra’s role in cancer therapy are limited and mostly preclinical. A few small clinical and animal studies suggest that compounds in Schisandra, such as lignans, may have hepatoprotective and antioxidant effects, which theoretically could help mitigate some chemotherapy-induced liver damage. However, robust clinical trials demonstrating clear benefit in reducing cancer treatment side effects in humans are lacking.

In summary, the use of Schisandra for supporting cancer treatment and reducing its side effects is based primarily on traditional medicine practices, with limited scientific evidence. More rigorous clinical research is needed to validate its efficacy and safety in this context.

More about Schisandra
More about Cancer Treatment (reducing side effects)

Other ingredients used for Cancer Treatment (reducing side effects)

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akkermansia muciniphila
algal oil
aloe vera
alpha-ketoglutarate (AKG)
amino acids
ashwagandha
astaxanthin
astragalus
bacillus coagulans
bacillus subtilis
basil
beet
berberine
berry flavor
beta caryophyllene
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bifidobacterium bifidum
bifidobacterium breve
bifidobacterium lactis
bifidobacterium longum
black cumin
sesame
blackberry
blueberry
Indian frankincense
branched-chain amino acids
broccoli
bromelain
bupleurum falcatum
burdock
butyrate triglyceride
cannabis sativa oil
capsaicinoids
cat's claw
catalase
caterpillar mushroom
chaga mushroom
chamomile
Chinese salvia root
chlorella
chlorophyll
chokeberry
citrus oil
citrus pectin
coating
coenzyme Q10 (CoQ10)
colostrum
cordyceps
turmeric
curcumin
cuspidatum root
cyclodextrin
d-alpha tocopherol
d-glucarate
DHA (docosahexaeonic acid)
diallyl disulfide (DADS)
diallyl trisulfide (DATS)
DIM (diindolylmethane)
dong quai root
DPA (docosapentaenoic acid)
eleuthero
EPA (eicosapentaenoic acid)
epigallocatechin gallate (EGCG)
fiber blend (proprietary)
fisetin
fish oil
flavonols
flaxseed
folate
garlic bulb
genistein
ginger
ginseng
green tea
hemp oil
hesperetin
hesperidin
HMR lignan
Indian tinospora
indole-3-carbinol
iron
knotweed
jujube
kale
l-carnitine
l-cysteine
l-glutamine
l-glutathione
lactobacillus acidophilus
lactobacillus brevis
lactobacillus casei
lactobacillus fermentum
lactobacillus gasseri
lactiplantibacillus plantarum
lactobacillus reuteri
lactobacillus salivarius
lactoferrin
lentinula edodes mycelia
lion's mane
lycopene
magnesium
maitake mushroom
mangosteen
marine lipid
medium chain triglycerides (MCT)
melatonin
milk
milk thistle
mixed carotenoids
moringa
n-acetyl-cysteine (NAC)
nettle
niacinamide (vitamin B3)
oleanolic acid
omega-3 fatty acids
ornithine alpha-ketoglutarate
oyster mushroom
pectin
perilla
phenolic acids
phospholipids
phytocannabinoids
phytosterols
plum fruit
pollen
pomegranate
prebiotic blend (proprietary)
protease
protein
pumpkin
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reishi mushroom
resveratrol
rhizome
rosemary
rutin
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selenium
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sphaeranthus indicus
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sulforaphane glucosinolate
tocotrienols
tributyrin
triphala
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ubiquinol
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vitamin A
vitamin B
vitamin B12
vitamin C
vitamin D
vitamin D3
vitamin E
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zinc
sarsaparilla
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atractylodes
papaya
neem tree
smilax
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rubia cordifolia
peony
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lingusticum wallichii
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myrrh
ferulic acid
chrysanthemum
siler root
cistanche
dioscorea
dodder
ganoderma
morinda
trichosanthes
royal jelly
polyphenols
purslane
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polyporus
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noni
biota seed
nopal
goji berry
paw paw
herbal blend (proprietary)
algae
cocoa
AMP-activated protein kinase (AMPK)
enzymes blend (proprietary)
soy isoflavones
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4-Hydroxyandrostenedione
5-methyltetrahydrofolate glucosamine
Agarikon Mushroom
Alpha Glucans
Angelica
Apigenin
Antrodia camphorata
Auricularia
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Artesunate
AHCC
Andrographolide
Alpha-Lipoic Acid
Astragaloside
anthocyanidins
Andrographis
Ampelopsin
Acemannan
Algal protein
Arabinoxylan
Arisaema
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Anti-aromatase
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Atractylone
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Bifidobacterium
Baikal Skullcap
Bifidobacterium adolescentis
Baphicacanthus cusia
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Betulinic acid
Brassica
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Beef liver
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berry
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Curcumen
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Carnosol
C-Phycocyanin
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Crinum latifolium
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Clostridium butyricum
Corilagin
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DNA
Decursin
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Didymin
Date
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Diosmetin
Eupolyphaga sinensis
Eclipta
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Essential Oil Blend
Enokitake
Folic Acid
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Products containing Schisandra

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