Evidence supporting the use of: Polyphenols
For the health condition: Cirrhosis of the Liver
Other ingredients used for Cirrhosis of the Liver
alpha-ketoglutarate (AKG)artichoke
astaxanthin
branched-chain amino acids
bupleurum falcatum
burdock
caterpillar mushroom
turmeric
curcumin
dandelion
flavonols
garlic bulb
ginger
green tea
Indian tinospora
l-glutathione
licorice root
liquid liver fractions
milk thistle
n-acetyl-cysteine (NAC)
oleanolic acid
phospholipids
quercetin
reishi mushroom
resveratrol
selenium
silymarin
spirulina
vitamin B
vitamin E
seaweed
zinc
sarsaparilla
punarnava
picrorhiza kurroa
buckthorn
morus
dodder
ganoderma
goji berry
Antrodia camphorata
Borotutu
Bael
bile acid
Boerhavia diffusa
Coriolus mushroom
Curcuminoid
Cynarin
Cowherb
Eupolyphaga sinensis
Other health conditions supported by Polyphenols
Age SpotsAging (prevention)
Alzheimer's Disease
Angina
Arteriosclerosis
Arthritis
Benign Prostate Hyperplasia
Blood Clots (prevention of)
Breast Lumps
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Cirrhosis of the Liver
Colds (prevention)
Concentration (poor)
Congestive Heart Failure
Constipation (adults)
Constipation (children)
Depression
Dermatitis
Diabetes
Diabetic Retinopathy
Digestion (poor)
Dizziness
Eczema
Emphysema
Endurance (lack of)
Energy (lack of)
Fatigue
Fatty Liver Disease
Fibromyalgia Syndrome
Free Radical Damage
Gall Bladder (sluggish or removed)
Gastritis
Gingivitis
Glaucoma
Gout