Evidence supporting the use of: Triterpenes
For the health condition: Cirrhosis of the Liver
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Triterpenes are a large class of naturally occurring compounds found in many medicinal plants, including those used in traditional medicine systems such as Traditional Chinese Medicine (TCM) and Ayurveda. In these systems, triterpene-rich herbs (such as Ganoderma lucidum (Reishi), Glycyrrhiza glabra (licorice), and others) have been used for centuries to support liver health and treat liver diseases, including cirrhosis. The traditional rationale is based on empirical observations of improvement in symptoms associated with chronic liver conditions, such as jaundice and fatigue, rather than direct understanding of the pathology of cirrhosis itself.
Some preclinical (animal and in vitro) studies have shown that certain triterpenes possess hepatoprotective, anti-inflammatory, and anti-fibrotic effects, suggesting a mechanistic basis for liver protection. However, robust clinical evidence in humans specifically supporting the use of isolated triterpenes or triterpene-rich plant extracts for the treatment of cirrhosis is lacking. Most of the scientific literature consists of preliminary studies, and few high-quality randomized controlled trials exist.
Overall, the use of triterpenes to support or treat cirrhosis is primarily rooted in traditional practices, with limited scientific validation. While some early data are promising, the current level of evidence does not strongly support routine use in clinical practice for cirrhosis, and further research is needed to establish safety and efficacy.
Other ingredients used for Cirrhosis of the Liver
alpha-ketoglutarate (AKG)Antrodia camphorata
artichoke
astaxanthin
bael
bile acid
Boerhavia diffusa
borotutu
branched-chain amino acids
buckthorn
bupleurum falcatum
burdock
caterpillar mushroom
coriolus mushroom
cowherb
curcumin
Curcuminoid
cynarin
dandelion
dodder
Eupolyphaga sinensis
flavonolignan
flavonols
fucoidan
fungus
ganoderma
garlic bulb
ginger
Glutathione
Glycyrrhetinic acid
Glycyrrhizin
goji berry
green tea
Gypenoside
Hedyotis
Hygrophila
Indian tinospora
isosilybin
L-glutathione
licorice root
liquid liver fractions
Milk thistle
Morus
N-acetyl-cysteine (NAC)
oleanolic acid
ornithine L-aspartic acid
Oxymatrine
phospholipids
Phyllanthus
picrorhiza kurroa
Picroside
punarnava
quercetin
reishi mushroom
resveratrol
sarsaparilla
Schisandrins
Schizandrol A
seaweed
selenium
Silybin
Silybum
Silychristin
Silydianin
silymarin
spirulina
Theabrownin
Thistle
Triterpenes
turmeric
Varuna
vitamin B
vitamin E
Zinc
Other health conditions supported by Triterpenes
Abdominal PainAcne
Age Spots
Aging (prevention)
Alzheimer's Disease
Arthritis
Asthma
Autoimmune Disorders
Benign Prostate Hyperplasia
Bladder Infection
Bleeding (external)
Bronchitis
Bruises (healing)
Burns and Scalds
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Chronic Obstructive Pulmonary Disorder
Circulation (poor)
Cirrhosis of the Liver
Colds (antiviral)
Colds (general)
Colitis
