Evidence supporting the use of: Fruit (unspecified)
For the health condition: Colds (antiviral)
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Fruits, as an unspecified group, have been traditionally used in many cultures to support the body during colds and viral infections. The historical use is likely rooted in the fact that fruits are a source of vitamins (especially vitamin C), hydration, and energy, all of which are beneficial when someone is ill. Citrus fruits, in particular, have been commonly recommended in folk medicine for colds due to their vitamin C content. However, when considering "fruit (unspecified)" as a general category, there is no robust evidence that fruit itself has direct antiviral properties against cold viruses. Scientific studies investigating specific fruits (like elderberry or citrus) sometimes suggest mild benefits, but results are mixed and often not strong enough to support direct antiviral claims. The evidence rating is moderate (2 out of 5) because the support is mainly from tradition and general nutrition, rather than from studies showing that fruit directly treats viral infections. It is important to note that while fruits can support overall health and immune function, they should not be considered a direct antiviral treatment for colds.
Other ingredients used for Colds (antiviral)
allspicealoe vera
anthocyanins
arabinogalactan
waterhyssop
basil
berry flavor
beta-pinene
bilberry
bisabolol
black cumin
black currant
black garlic
blueberry
Indian frankincense
cat's claw
catechins
cinnamon
citrus bioflavonoids
citrus oil
clove
turmeric
echinacea purpurea
elderberry
epigallocatechin gallate (EGCG)
forsythia
garlic bulb
ginger
green tea
honeysuckle
knotweed
lactoferrin
lactoperoxidase
lauric acid
lemon
licorice root
luteolin
mastic gum
monolaurin
oregano
perilla
phellodendron amurense
phenolic acids
pineapple
pomegranate
quercetin
resveratrol
rhizome
rosemary
schizonepeta
shiitake mushroom
spirulina
thyme
vitamin C
vitamin D
wasabia japonica
zinc
xanthium (cockleburs)
hyssop
papaya
mugwort
neem tree
nut grass
alpinia galangal
commiphora
buckthorn
pau d'arco
morus
lemongrass
chrysanthemum
ganoderma
morinda
oriental arborvitae
zanthoxylum
fulvic acid
goji berry
indigo leaves
soursop
Ash
Agastache
Autumn elaeagnus
Alpha-terpineol
Apigenin
Allicin
Anamu
AHCC
Andrographolide
Amentoflavone
Asam gelugor
Acacetin
Aureobasidium pullulans
Andrographis
Asteracea
Allyl Sulfide
allyl isothiocyanate
Alliin
Allium tuberosum
Atractylone
Bee Propolis
Black Seed
Baikal Skullcap
Baphicacanthus cusia
Bidens pilosa
Broussonetia
Balsam
Bishop's Weed
Black galingale
Bitter Grass
Bee hive
Basidiomycota
berry
Bee products
Black Nightshade
Bombax
Baicalin
Bassia scoparia
Borneol
Caffeic Acid
Camellia sinensis
Coconut
Curry leaf
Chinese Mountain Ant
Clerodendrum trichotomum
Coriolus mushroom
Carrageenan
Carvacrol
Capillary Artemisia
Citron
Citrus
Chinese Raisintree
Cowherb
Cistus
Common madia
Cinnamaldehyde
Costus
Celosia
Chondrus
Deoxyandrographolides
David's Milkberry
European Elder
Echinacea
Elder
Essential Oil Blend
Flavonoids
Flavonones
Goldthread
Garlic
Galangal
Sandalwood
Other health conditions supported by Fruit (unspecified)
Abdominal PainAnemia
Appetite (deficient)
Arthritis
Asthma
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Colds (antiviral)
Colds (decongestant)
Colds (general)
Colds (prevention)
Colds (with fever)
Constipation (adults)
Constipation (children)
Cough (dry)
Cough (general)
Diarrhea
Digestion (poor)