Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Mastic gum has a long history of traditional use, particularly in the Mediterranean region, where it has been valued for a variety of medicinal properties. In folk and traditional medicine, mastic gum has been used for digestive issues, oral health, and respiratory complaints, including colds. The rationale for its use in treating colds seems to stem from its recognized antimicrobial and anti-inflammatory effects, as well as the pleasant aroma and flavor that can soothe the throat and mouth. However, while some in vitro studies have demonstrated that mastic gum has antibacterial and modest antifungal properties, there is a lack of robust scientific evidence specifically supporting its antiviral activity or efficacy against cold viruses (such as rhinoviruses or coronaviruses). Most of the available scientific research on mastic gum centers on its effects on Helicobacter pylori and gastrointestinal health, rather than respiratory infections or colds. Therefore, its use for colds is best described as traditional rather than evidence-based, and the supporting evidence is weak, mostly limited to anecdotal reports and the general antimicrobial properties observed in laboratory studies.

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Other ingredients used for Colds (antiviral)

Other health conditions supported by mastic gum

Products containing mastic gum

Designs For Health GastroMend-HP™
Designs For Health GastroMend-HP™
Douglas Laboratories Pylori-Plex