Evidence supporting the use of: Akkermansia muciniphila
For the health condition: Colitis

Links: Go back one page, Tool main page, Ingredients list, Health conditions list, Body systems list

Synopsis

Source of validity: Scientific
Rating (out of 5): 3

Akkermansia muciniphila and Colitis: Scientific Evidence

Akkermansia muciniphila is a mucin-degrading bacterium that naturally inhabits the human gut. Its use in supporting or treating colitis is grounded primarily in scientific research rather than traditional medicine. Over the past decade, preclinical studies—particularly those involving mouse models—have demonstrated that supplementation with A. muciniphila can reduce inflammation and improve gut barrier integrity in various forms of colitis, including dextran sulfate sodium (DSS)-induced colitis, a widely used experimental model. These studies suggest that A. muciniphila exerts its beneficial effects through modulation of the immune response, enhancement of mucus production, and maintenance of epithelial barrier function.

A growing number of human studies have observed that individuals with inflammatory bowel diseases, such as ulcerative colitis and Crohn’s disease, often have reduced levels of A. muciniphila in their gut microbiota. While this association supports its potential role, direct clinical trials evaluating A. muciniphila supplementation in colitis patients are still limited, and most evidence remains preclinical. Nevertheless, the bacterium’s mechanisms—such as anti-inflammatory signaling, strengthening of the mucosal barrier, and promotion of regulatory T cell responses—provide a rationale for its therapeutic potential.

In summary, the use of A. muciniphila for colitis is supported by a moderate and growing body of scientific evidence from animal studies and microbiome analyses in humans, but robust clinical trial data in patients are still lacking.

More about Akkermansia muciniphila
More about Colitis

Other ingredients used for Colitis

Acemannan
Akkermansia muciniphila
Alchornea
Algae
algal oil
Aloe vera
Amor seco
anamu
andrographolide
anemarrhena asphodeloides
anthocyanins
apigenin
apple
apple cider vinegar
astaxanthin
Asteraceae
astragalin
Baccharoides anthelmintica
Bacillus
bacillus clausii
bacillus coagulans
bacillus subtilis
bacteria
bael
barberry
Basidiomycota
beta caryophyllene
Bifidobacteria
Bifidobacterium
Bifidobacterium adolescentis
Bifidobacterium animalis
Bifidobacterium bifidum
Bifidobacterium breve
Bifidobacterium infantis
Bifidobacterium lactis
Bifidobacterium longum
bilberry
bio ecolian (proprietary)
black nightshade
blackboard tree
blueberry
Boswellia
Boswellic Acid
bromelain
buckthorn
butyrate triglyceride
butyric acid
cabbage
cactus
cat's claw
Chinese salvia root
chlorella
Clostridium butyricum
colocynth
Coptis chinensis
cowage seed
Curcuma
curcumen
curcumin
Curcuminoid
diterpenes
Euphorbia
fiber
fiber blend (proprietary)
flavonols
Frangula
fucoidan
gallic acid
garlic bulb
ginger
Glycomacropeptides
Glycyrrhetinic acid
green tea
Guava
Hedyotis
Helicteres isora
hemp oil
hericium mushroom
Humic acid
immunoglobin G
Immunoglobulin G
inulin
isomalto-oligosaccharide
Kefir
L-glutamine
L. lactis
lactiplantibacillus plantarum
Lactobacillus
Lactobacillus acidophilus
Lactobacillus brevis
Lactobacillus bulgaricus
Lactobacillus casei
Lactobacillus delbrueckii
Lactobacillus fermentum
Lactobacillus gasseri
Lactobacillus johnsonii
Lactobacillus kefiri
Lactobacillus lactis
Lactobacillus paracasei
Lactobacillus pentosus
Lactobacillus plantarum
Lactobacillus reuteri
Lactobacillus rhamnosus
Lactobacillus sakei
Lactobacillus salivarius
Lactococcus casei
Lactococcus lactis
Lactococcus rhamnosus
Lactoferrin
licorice root
Mucilage
N-acetyl-cysteine (NAC)
Nimbidin
Oligosaccharides
Osthole
Oxymatrine
Patrinia
Pediococcus acidilactici
Peptides
phlorotannins
picrorhiza kurroa
Plantago
plantain
polysaccharides
pomegranate
prebiotic blend (proprietary)
probiotics
Propionibacterium freudenreichii
quercetin
resveratrol
Rhus coriaria
rosmarinic acid
Saccharomyces boulardii
Scabrous Gentian
Slippery Elm
slippery elm bark
specialized pro-resolving mediators (SPMs)
spirulina
streptococcus thermophilus
Swertia
Tayuya
Trametes
tributyrin
Triphala
Triterpenes
turmeric
Varuna
xanthium (cockleburs)
Zinc