Evidence supporting the use of: Beta caryophyllene
For the health condition: Colitis

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Synopsis

Source of validity: Scientific
Rating (out of 5): 3

Beta-caryophyllene (BCP) is a dietary cannabinoid found in various herbs and spices, such as black pepper and cloves. Its use for supporting or treating colitis is justified by preclinical scientific evidence, primarily from animal studies. BCP is a selective agonist of the cannabinoid receptor type 2 (CB2), which is expressed on immune cells and associated with anti-inflammatory effects. Several studies in rodent models of colitis (such as dextran sulfate sodium [DSS]-induced colitis) have demonstrated that BCP administration can ameliorate disease symptoms by reducing inflammation, oxidative stress, and tissue damage. Mechanistically, BCP has been shown to suppress the production of pro-inflammatory cytokines (e.g., TNF-α, IL-1β, IL-6) and inhibit the NF-κB pathway, a key regulator of inflammatory responses. Additionally, BCP may help maintain intestinal barrier integrity and modulate gut microbiota composition.

However, while the preclinical data are promising, there is currently a lack of robust clinical trials in humans with colitis. Most of the evidence derives from experimental models, and human safety and efficacy for this specific indication remain to be established. Therefore, BCP’s use for colitis is considered scientifically grounded but with moderate strength of evidence (rated 3 out of 5), pending more research, especially in clinical settings.

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Acemannan
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algal oil
Aloe vera
Amor seco
anamu
andrographolide
anemarrhena asphodeloides
anthocyanins
apigenin
apple
apple cider vinegar
astaxanthin
Asteraceae
astragalin
Baccharoides anthelmintica
Bacillus
bacillus clausii
bacillus coagulans
bacillus subtilis
bacteria
bael
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Basidiomycota
beta caryophyllene
Bifidobacteria
Bifidobacterium
Bifidobacterium adolescentis
Bifidobacterium animalis
Bifidobacterium bifidum
Bifidobacterium breve
Bifidobacterium infantis
Bifidobacterium lactis
Bifidobacterium longum
bilberry
bio ecolian (proprietary)
black nightshade
blackboard tree
blueberry
Boswellia
Boswellic Acid
bromelain
buckthorn
butyrate triglyceride
butyric acid
cabbage
cactus
cat's claw
Chinese salvia root
chlorella
Clostridium butyricum
colocynth
Coptis chinensis
cowage seed
Curcuma
curcumen
curcumin
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diterpenes
Euphorbia
fiber
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flavonols
Frangula
fucoidan
gallic acid
garlic bulb
ginger
Glycomacropeptides
Glycyrrhetinic acid
green tea
Guava
Hedyotis
Helicteres isora
hemp oil
hericium mushroom
Humic acid
immunoglobin G
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inulin
isomalto-oligosaccharide
Kefir
L-glutamine
L. lactis
lactiplantibacillus plantarum
Lactobacillus
Lactobacillus acidophilus
Lactobacillus brevis
Lactobacillus bulgaricus
Lactobacillus casei
Lactobacillus delbrueckii
Lactobacillus fermentum
Lactobacillus gasseri
Lactobacillus johnsonii
Lactobacillus kefiri
Lactobacillus lactis
Lactobacillus paracasei
Lactobacillus pentosus
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Lactobacillus reuteri
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Oligosaccharides
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Patrinia
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phlorotannins
picrorhiza kurroa
Plantago
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polysaccharides
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prebiotic blend (proprietary)
probiotics
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quercetin
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spirulina
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Products containing beta caryophyllene