Evidence supporting the use of: Rhus coriaria
For the health condition: Colitis

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Synopsis

Source of validity: Scientific
Rating (out of 5): 2

Rhus coriaria (commonly known as sumac) has some scientific evidence supporting its use in the management of colitis, particularly in preclinical models. Several studies have demonstrated that extracts of Rhus coriaria possess antioxidant, anti-inflammatory, and antimicrobial properties. In animal models of colitis (such as acetic acid- or dextran sulfate sodium-induced colitis in rats or mice), administration of Rhus coriaria extract has been shown to reduce histopathological damage, decrease inflammatory cytokine levels (e.g., TNF-α, IL-1β), and lower oxidative stress markers in colon tissue. These effects are thought to be due to its high polyphenol and flavonoid content, which may modulate inflammatory pathways relevant to colitis.

However, while these preclinical findings are promising, there is currently a lack of well-designed clinical trials in humans to confirm efficacy and safety for colitis patients. Traditional use of Rhus coriaria has focused more on its culinary and general gastrointestinal benefits rather than specifically on colitis. Therefore, while the scientific basis exists at the preclinical stage, more robust human data is needed before it can be recommended as a treatment for colitis.

More about Rhus coriaria
More about Colitis

Other ingredients used for Colitis

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algal oil
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anthocyanins
apple
astaxanthin
bacillus clausii
bacillus coagulans
bacillus subtilis
barberry
beta caryophyllene
Bifidobacterium bifidum
Bifidobacterium breve
Bifidobacterium infantis
Bifidobacterium lactis
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bilberry
bio ecolian (proprietary)
blueberry
bromelain
butyrate triglyceride
cat's claw
Chinese salvia root
chlorella
Coptis chinensis
cowage seed
turmeric
curcumin
fiber blend (proprietary)
flavonols
garlic bulb
ginger
green tea
hemp oil
immunoglobin G
inulin
isomalto-oligosaccharide
L-glutamine
Lactobacillus acidophilus
Lactobacillus brevis
Lactobacillus bulgaricus
Lactobacillus casei
Lactobacillus fermentum
Lactobacillus gasseri
Lactobacillus lactis
Lactobacillus paracasei
lactiplantibacillus plantarum
Lactobacillus reuteri
Lactobacillus rhamnosus
Lactobacillus salivarius
Lactococcus lactis
Lactoferrin
licorice root
N-acetyl-cysteine (NAC)
plantain
pomegranate
prebiotic blend (proprietary)
butyric acid
quercetin
resveratrol
Saccharomyces boulardii
slippery elm bark
specialized pro-resolving mediators (SPMs)
spirulina
streptococcus thermophilus
tributyrin
Triphala
Zinc
xanthium (cockleburs)
blackboard tree
picrorhiza kurroa
Swertia
buckthorn
anemarrhena asphodeloides
Algae
apple cider vinegar
apigenin
anamu
Alchornea
andrographolide
Asteraceae
Acemannan
Amor seco
astragalin
Bifidobacterium
Bifidobacterium adolescentis
Boswellic Acid
bael
Basidiomycota
Boswellia
Baccharoides anthelmintica
Bifidobacterium animalis
back nightshade
bacteria
Bifidobacteria
Bacillus
cactus
Curcuminoid
curcumen
Curcuma
cabbage
Clostridium butyricum
colocynth
diterpenes
Euphorbia
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fiber
Frangula
gallic acid
Glycomacropeptides
Guava
Glycyrrhetinic acid
Hedyotis
Helicteres isora
Humic acid
hericium mushroom
Immunoglobulin G
Kefir
Lactobacillus plantarum
Lactobacillus pentosus
Lactobacillus sakei
Lactobacillus kefiri
Lactococcus rhamnosus
Lactococcus casei
Lactobacillus delbrueckii
Lactobacillus johnsonii
Lactobacillus
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Mucilage
Nimbidin
Oligosaccharides
Oxymatrine
Osthole
polysaccharides
Plantago
phlorotannins
Propionibacterium freudenreichii
probiotics
Pediococcus acidilactici
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Peptides
rosmarinic acid
Rhus coriaria
reed herb
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Products containing Rhus coriaria

We currently have no products on Vitabase that contain this ingredient.