Evidence supporting the use of: Gum
For the health condition: Concentration (poor)
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Chewing gum has been the subject of several scientific studies exploring its effects on cognitive functions, including concentration and attention. The act of chewing appears to increase arousal and may enhance blood flow to the brain, which could temporarily improve cognitive performance. Multiple randomized controlled trials and systematic reviews have reported modest short-term benefits of chewing gum on measures of attention and concentration, particularly during tasks requiring sustained focus. The effects are generally small and may be influenced by factors such as flavor, duration of chewing, and individual differences.
For example, a review published in 2015 in Appetite concluded that chewing gum can improve aspects of attention and alertness, although the effects are inconsistent and sometimes short-lived. Another study published in the British Journal of Psychology found that participants who chewed gum performed better on tasks requiring sustained attention compared to those who did not. However, other studies have found no effect or noted that the benefits dissipate quickly after chewing stops.
Overall, while chewing gum is not a substitute for other strategies to improve concentration, there is moderate scientific evidence supporting its short-term use as a simple aid for enhancing attention and concentration in some individuals.
Other ingredients used for Concentration (poor)
1,3,7-Trimethylpurine-2,6-dioneAcetyl L-carnitine
Acetyl-L-Tyrosine
Algal protein
Alpha glyceryl
amino acids
aniracetam
ashwagandha
bacoside
beta-hydroxybutyrate
black tea
blueberry
brahmi
caffeine
chocolate
citicoline
coca
cocoa
coffee fruit
cola nut
Convolvulus pluricaulis
Convolvulus prostratus
DHA (docosahexaenoic acid)
DMPX
fish
fish oil
gastrodia
ginseng
Ginsenosides
glucose
Glycine
green tea
guarana
guayusa
gum
hericium mushroom
kola nut
lion's mane
Matcha
Methylliberine
Methylxanthine
nicotinamide riboside
omega-3 fatty acids
paraxanthine
Peppermint
Polygala
polygala root
Rhodiola
robusta coffee
Salidroside
Schisandrins
Schizandrol A
Schizochytrium Oil
Shankhpushpi
Sulbutiamine
Teacrine
Theacrine
Uncaria
Vinpocetine
vitamin B
vitamin D
White Tea
Withanolides
Xanthine
Yerba mate
Zinc
Other health conditions supported by gum
Acid IndigestionAddictions (tobacco smoking or chewing)
Belching
Cancer Treatment (reducing side effects)
Cholesterol (high)
Concentration (poor)
Constipation (adults)
Cough (dry)
Cough (general)
Cough (spastic)
Digestion (poor)
Gingivitis
Halitosis
Oral Surgery
Stress
Sugar Cravings
