Evidence supporting the use of: Docosahexaenoic Acid
For the health condition: Congestive Heart Failure
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Docosahexaenoic Acid (DHA) is an omega-3 fatty acid found in fish oils and certain algal sources. Its use in supporting or treating Congestive Heart Failure (CHF) is based on scientific investigation, although the level of evidence is moderate and not definitive. Several randomized controlled trials and meta-analyses have evaluated the effects of omega-3 fatty acids (including DHA, often in combination with EPA) on cardiovascular outcomes in patients with heart failure. Some studies have reported modest improvements in cardiac function, reduction in inflammatory markers, and decreased hospitalization rates in patients supplemented with omega-3 fatty acids. For example, the GISSI-HF trial (2008) demonstrated a small but statistically significant reduction in mortality and hospital admissions for heart failure patients taking omega-3 supplements, though the effects were more pronounced with combined EPA and DHA supplementation rather than DHA alone.
The proposed mechanisms by which DHA may benefit CHF include anti-inflammatory effects, improved endothelial function, stabilization of cardiac cell membranes, and modulation of arrhythmias. However, results across studies are variable, and not all trials have shown clinically meaningful benefits. Guidelines from major cardiology organizations acknowledge possible benefits but do not universally recommend DHA supplementation for CHF, citing the need for further research. In summary, while there is some scientific support for DHA's use in CHF, the evidence is modest (rated 2/5), and it is not considered a primary or stand-alone therapy for congestive heart failure.
More about docosahexaenoic Acid
More about Congestive Heart Failure
Other ingredients used for Congestive Heart Failure
adenosine 5-triphosphate disodium (ATP)algal oil
Allicin
AMP-activated protein kinase (AMPK)
Arginine orotate
arjun tree
arjuna
arjunic acid
astragaloside
astragalus
black garlic
black seed
catecholamine
Chinese silkvine
coenzyme Q10 (CoQ10)
cowherb
danshen
DHA (docosahexaenoic acid)
Digitalis
docosahexaenoic Acid
DPA (docosapentaenoic acid)
eicosapentaenoic acid
EPA (eicosapentaenoic acid)
fatty acids
fish oil
flavanols
flavonols
foxglove
garlic bulb
ginseng
Glycoside
hawthorn
L-arginine
l-carnitine
L-citrulline
L-taurine
Ligustrazin
Marine lipid
Monounsaturated fat
N-acetyl-cysteine (NAC)
nicotinamide riboside
Nigella seed
omega-3 fatty acids
Ophiopogon
ophiopogon root
Osthole
Phosphocreatine
Phthalides
polyunsaturated fat
potassium
Propionyl-L-Carnitine
Puerarin
resveratrol
ribose
Salmon Oil
Salvianolic acid
Tanshinone
Taurine
Theophylline
Thiamin (vitamin B1)
ubiquinol
vitamin D
Zinc
β-nicotinamide mononucleotide (NMN)
Other health conditions supported by docosahexaenoic Acid
Alzheimer's DiseaseArthritis
Autism
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Congestive Heart Failure
Depression
Diabetes
Inflammation
Macular Degeneration
Memory and Brain Function
Metabolic Syndrome
Migraine
Multiple Sclerosis
Post Traumatic Stress Disorder
Pregnancy (herbs and supplements for)
Psoriasis
Rheumatoid Arthritis
Schizophrenia
Triglycerides (high)
