Evidence supporting the use of: Omega-3
For the health condition: Congestive Heart Failure
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Omega-3 fatty acids, particularly eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), have been investigated for their role in supporting patients with congestive heart failure (CHF). The use of omega-3 for heart failure is supported by some scientific evidence, though the strength of the recommendation is moderate rather than definitive.
The most notable clinical evidence comes from the GISSI-HF (Gruppo Italiano per lo Studio della Sopravvivenza nell’Infarto Miocardico-Heart Failure) trial, a large, randomized, placebo-controlled study published in 2008. This trial enrolled over 6,900 patients with chronic heart failure and found that supplementation with 1g/day of omega-3 fatty acids led to a modest but statistically significant reduction in all-cause mortality and cardiovascular hospitalizations compared to placebo. The absolute risk reduction was small, but the findings have been influential.
Proposed mechanisms for benefit include anti-inflammatory effects, reduction in arrhythmias, improvement in endothelial function, and favorable impacts on cardiac remodeling. Both the American College of Cardiology Foundation and the American Heart Association have issued guidelines suggesting that omega-3 supplementation “may be considered” as an adjunctive therapy in heart failure patients, particularly those with reduced ejection fraction, though the recommendation is not strong due to the modest benefit.
Overall, there is scientific validation for the use of omega-3 fatty acids in CHF, but the evidence base is not robust enough for unequivocal endorsement, and the effect size is considered modest.
Other ingredients used for Congestive Heart Failure
adenosine 5-triphosphate disodium (ATP)algal oil
arjun tree
astragalus
black garlic
coenzyme Q10 (CoQ10)
DHA (docosahexaeonic acid)
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
garlic bulb
ginseng
hawthorn
l-arginine
l-carnitine
l-citrulline
l-taurine
marine lipid
n-acetyl-cysteine (NAC)
nicotinamide riboside
omega-3 fatty acids
ophiopogon root
potassium
resveratrol
thiamin (vitamin B1)
ubiquinol
vitamin D
zinc
β-nicotinamide mononucleotide (NMN)
AMP-activated protein kinase (AMPK)
Arjuna
Allicin
Arginine orotate
Astragaloside
Arjunic Acid
Black Seed
Chinese Silkvine
Catecholamine
Cowherb
Docosahexaenoic Acid
Danshen
Digitalis
Eicosapentaenoic Acid
Theophylline
Other health conditions supported by Omega-3
Allergies (respiratory)Alzheimer's Disease
Angina
Anxiety
Anxiety Disorders
Arrhythmia
Arteriosclerosis
Arthritis
Asthma
Attention Deficit Disorder
Autism
Autoimmune Disorders
Bipolar Mood Disorder
Blood Clots (prevention of)
Bloodshot Eyes
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Chemotherapy (reducing side effects)
Cholesterol (high)
Chronic Obstructive Pulmonary Disorder
Circulation (poor)
Congestive Heart Failure
Crohn's Disease
Dementia
Depression
Diabetes
Diabetic Retinopathy
Heart (weakness)
Heart Fibrillation or Palpitations
Hypertension
Inflammation
Inflammatory Bowel Disorders
Lupus
Macular Degeneration
Memory and Brain Function
Menopause
Migraine
Osteoporosis
Parkinson's Disease
Peripheral Neuropathy