Evidence supporting the use of: Almond fruit
For the health condition: Constipation (children)
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Almond fruit (Prunus dulcis) has a long-standing role in traditional medicine systems, especially in regions such as the Middle East, South Asia, and the Mediterranean, for addressing digestive complaints including constipation in children. Traditional Unani and Ayurvedic texts describe almonds as mildly laxative due to their oil content and fiber, recommending crushed or soaked almonds for children to ease bowel movements. The rationale is based on the presence of dietary fiber and healthy fats, which can help soften stools and promote regularity. Although almonds do contain fiber (about 3.5 grams per ounce) and beneficial oils, there is limited direct scientific evidence specifically assessing their efficacy for treating constipation in children. Most modern pediatric guidelines favor more established treatments, but some small studies in adults suggest that increased nut consumption, including almonds, can contribute to improved gut motility and stool consistency due to their fiber content. However, the evidence is extrapolated rather than directly proven in children. Caution is needed regarding potential allergies or choking hazards in young children. Overall, while the use of almond fruit for constipation in children is justified by tradition with some plausible mechanism based on fiber content, strong scientific validation is lacking, and its use should be considered supplementary rather than primary treatment.
Other ingredients used for Constipation (children)
2'-Fucosyllactosealoe vera
apple
apricot
bacillus coagulans
bamboo
basil
beet
myrobalan
bifidobacterium bifidum
bifidobacterium breve
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
bio ecolian (proprietary)
blackberry
blueberry
bасора
carrot
chamomile
chicory
cinnamon
citrus sinensis (proprietary)
coconut milk
Coptis chinensis
cowage seed
cucumber
turmeric
d-sorbitol
fennel
fiber blend (proprietary)
fructooligosaccharides (FOS)
fruit and vegetable blend (proprietary)
grape
green banana
guar gum
cellulose
Indian tinospora
inulin
isomalto-oligosaccharide
jujube
lactobacillus brevis
lactobacillus bulgaricus
lactobacillus gasseri
lactobacillus reuteri
lemon
mannitol
moringa
nettle
orange
pear
phellodendron amurense
pineapple
plum fruit
pomegranate
potato starch
prebiotic blend (proprietary)
prune
psyllium
pumpkin
raspberry
rhizome
slippery elm bark
sorbitol
spinach
streptococcus thermophilus
tomato
triphala
almond fruit
vegetable and fruit blend (proprietary)
seaweed
watermelon
squawvine
cascara sagrada
tangerine
atractylodes
papaya
mugwort
Indian bael
nut grass
alpinia galangal
anise
punarnava
blackboard tree
root tuber
dioscorea
dodder
sweet flag
polyphenols
senna
peach
indigo leaves
soursop
Agar
Anthraquinone
Ardisia
Amomum
Alexandrian senna
Aloin
Appleblossom Cassia
Asam gelugor
Asteracea
Arabinoxylan
Allium tuberosum
Amor seco
Atractylone
Black Seed
Bifidobacterium
Bifidobacterium adolescentis
Bidens pilosa
Broussonetia
Bishop's Weed
Belleric myrobalan
Bran
Bitter Grass
Bael
Butternut
black salt
Bifidobacterium animalis
Bee products
Bombax
Borassus Palm
Bacteria
Bifidobacteria
Bacillus
Bassia scoparia
Bottle gourd
Borneol
Coconut
Curry leaf
Cascaroside
Cactus
Cynomorium
Citrus
Cantaloupe
Cyclanthera pedata
Chenopodium
Curcuma
Cabbage
Chirata
Clostridium butyricum
Castor Oil
Celosia
Currant
Chondrus
Dianthrone
Date
Eclipta
Fig
Fiber
Galangal
Phosphate Salt
Rhubarb
Wheat
Zucchini
Other health conditions supported by almond fruit
Aging (prevention)Asthma
Backache
Body Building
Cardiovascular Disease
Cholesterol (high)
Cholesterol (low)
Constipation (adults)
Constipation (children)
Depression
Diabetes
Digestion (poor)
Energy (lack of)
Fatigue
Gastritis
Hair (loss or thinning)
Heart (weakness)
Hypertension
Inflammation
Memory and Brain Function
Migraine
Skin Care (general)
Triglycerides (high)
Weight Loss
Wrinkles