Evidence supporting the use of: Squawvine
For the health condition: Constipation (children)
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Squawvine (Mitchella repens) has a long history of use in traditional herbal medicine, particularly among Native American groups and early North American settlers. While squawvine is most commonly recognized for its use in supporting female reproductive health—especially as a uterine tonic and to support childbirth—some traditional sources also mention its use for mild digestive complaints, including constipation in children. However, these references are infrequent and often anecdotal, lacking the robust documentation found with other herbal remedies for constipation.
There is no substantial scientific research validating squawvine’s efficacy or safety for treating constipation in children. The plant contains various compounds such as tannins and glycosides, which might have some astringent or mild stimulant effects, but these effects have not been systematically studied or linked to relief from constipation. Modern herbal texts rarely mention squawvine for this purpose, and it is not commonly included in contemporary pediatric herbal protocols for constipation. Overall, the evidence supporting its use for childhood constipation is minimal and based on scattered traditional reports rather than clinical trials or scientific studies.
As with any herbal remedy intended for children, caution is advised. The lack of reliable evidence and safety data means that squawvine should not be considered a primary or proven treatment for constipation in children.
Other ingredients used for Constipation (children)
2'-Fucosyllactosealoe vera
apple
apricot
bacillus coagulans
bamboo
basil
beet
myrobalan
bifidobacterium bifidum
bifidobacterium breve
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
bio ecolian (proprietary)
blackberry
blueberry
bасора
carrot
chamomile
chicory
cinnamon
citrus sinensis (proprietary)
coconut milk
Coptis chinensis
cowage seed
cucumber
turmeric
d-sorbitol
fennel
fiber blend (proprietary)
fructooligosaccharides (FOS)
fruit and vegetable blend (proprietary)
grape
green banana
guar gum
cellulose
Indian tinospora
inulin
isomalto-oligosaccharide
jujube
lactobacillus brevis
lactobacillus bulgaricus
lactobacillus gasseri
lactobacillus reuteri
lemon
mannitol
moringa
nettle
orange
pear
phellodendron amurense
pineapple
plum fruit
pomegranate
potato starch
prebiotic blend (proprietary)
prune
psyllium
pumpkin
raspberry
rhizome
slippery elm bark
sorbitol
spinach
streptococcus thermophilus
tomato
triphala
almond fruit
vegetable and fruit blend (proprietary)
seaweed
watermelon
squawvine
cascara sagrada
tangerine
atractylodes
papaya
mugwort
Indian bael
nut grass
alpinia galangal
anise
punarnava
blackboard tree
root tuber
dioscorea
dodder
sweet flag
polyphenols
senna
peach
indigo leaves
soursop
Agar
Anthraquinone
Ardisia
Amomum
Alexandrian senna
Aloin
Appleblossom Cassia
Asam gelugor
Asteracea
Arabinoxylan
Allium tuberosum
Amor seco
Atractylone
Black Seed
Bifidobacterium
Bifidobacterium adolescentis
Bidens pilosa
Broussonetia
Bishop's Weed
Belleric myrobalan
Bran
Bitter Grass
Bael
Butternut
black salt
Bifidobacterium animalis
Bee products
Bombax
Borassus Palm
Bacteria
Bifidobacteria
Bacillus
Bassia scoparia
Bottle gourd
Borneol
Coconut
Curry leaf
Cascaroside
Cactus
Cynomorium
Citrus
Cantaloupe
Cyclanthera pedata
Chenopodium
Curcuma
Cabbage
Chirata
Clostridium butyricum
Castor Oil
Celosia
Currant
Chondrus
Dianthrone
Date
Eclipta
Fig
Fiber
Galangal
Phosphate Salt
Rhubarb
Wheat
Zucchini
Other health conditions supported by squawvine
Abdominal PainAcid Indigestion
Anxiety
Arthritis
Asthma
Backache
Bedwetting
Bladder Infection
Bleeding (external)
Boils
Bronchitis
Bruises (healing)
Burns and Scalds
Canker Sores
Chills
Cholera
Colds (general)
Colds (prevention)
Congestion
Congestion (bronchial)
Congestion (lungs)
Constipation (children)
Cuts
Diarrhea
Digestion (poor)
Dizziness