Evidence supporting the use of: Watermelon
For the health condition: Constipation (children)
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Watermelon has been traditionally used in some cultures to help alleviate constipation, especially in children. The rationale behind its use is primarily due to its high water content (over 90%) and its modest amount of dietary fiber. In traditional medicine, especially in various Asian countries, watermelon is considered a gentle, hydrating food that can help soften stools and promote bowel movements, making it a common home remedy for mild constipation in children. However, scientific validation for watermelon as a specific treatment for constipation is limited. Most studies and clinical guidelines recommend fiber-rich fruits (such as prunes, pears, and apples) for constipation, and watermelon is not typically among the primary fruits listed for this purpose due to its relatively low fiber content (about 0.4 grams per 100 grams). Nevertheless, increasing fluid intake is a cornerstone of constipation management, and watermelon can contribute to hydration, which may indirectly support bowel regularity. In summary, while watermelon is not a scientifically validated treatment for constipation, its use is supported by tradition and may offer mild benefits due to its hydrating properties. Parents should be cautious and not rely solely on watermelon for managing significant constipation, especially if symptoms persist.
Other ingredients used for Constipation (children)
2'-Fucosyllactosealoe vera
apple
apricot
bacillus coagulans
bamboo
basil
beet
myrobalan
bifidobacterium bifidum
bifidobacterium breve
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
bio ecolian (proprietary)
blackberry
blueberry
bасора
carrot
chamomile
chicory
cinnamon
citrus sinensis (proprietary)
coconut milk
Coptis chinensis
cowage seed
cucumber
turmeric
d-sorbitol
fennel
fiber blend (proprietary)
fructooligosaccharides (FOS)
fruit and vegetable blend (proprietary)
grape
green banana
guar gum
cellulose
Indian tinospora
inulin
isomalto-oligosaccharide
jujube
lactobacillus brevis
lactobacillus bulgaricus
lactobacillus gasseri
lactobacillus reuteri
lemon
mannitol
moringa
nettle
orange
pear
phellodendron amurense
pineapple
plum fruit
pomegranate
potato starch
prebiotic blend (proprietary)
prune
psyllium
pumpkin
raspberry
rhizome
slippery elm bark
sorbitol
spinach
streptococcus thermophilus
tomato
triphala
almond fruit
vegetable and fruit blend (proprietary)
seaweed
watermelon
squawvine
cascara sagrada
tangerine
atractylodes
papaya
mugwort
Indian bael
nut grass
alpinia galangal
anise
punarnava
blackboard tree
root tuber
dioscorea
dodder
sweet flag
polyphenols
senna
peach
indigo leaves
soursop
Agar
Anthraquinone
Ardisia
Amomum
Alexandrian senna
Aloin
Appleblossom Cassia
Asam gelugor
Asteracea
Arabinoxylan
Allium tuberosum
Amor seco
Atractylone
Black Seed
Bifidobacterium
Bifidobacterium adolescentis
Bidens pilosa
Broussonetia
Bishop's Weed
Belleric myrobalan
Bran
Bitter Grass
Bael
Butternut
black salt
Bifidobacterium animalis
Bee products
Bombax
Borassus Palm
Bacteria
Bifidobacteria
Bacillus
Bassia scoparia
Bottle gourd
Borneol
Coconut
Curry leaf
Cascaroside
Cactus
Cynomorium
Citrus
Cantaloupe
Cyclanthera pedata
Chenopodium
Curcuma
Cabbage
Chirata
Clostridium butyricum
Castor Oil
Celosia
Currant
Chondrus
Dianthrone
Date
Eclipta
Fig
Fiber
Galangal
Phosphate Salt
Rhubarb
Wheat
Zucchini
Other health conditions supported by watermelon
Aging (prevention)Athletic and Exercise Aids
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Constipation (adults)
Constipation (children)
Dehydration
Digestion (poor)
Edema
Fatigue
Fever
Gastritis
Headache (general)
Hypertension
Indigestion
Inflammation
Kidney Stones
Liver Detoxification
Nausea and Vomiting
PMS (general)
Skin Care (general)
Sunburn
Urinary Tract Infections