Evidence supporting the use of: Globulins
For the health condition: Convalescence
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Globulins are a group of proteins in the blood, including immunoglobulins (antibodies), that play a critical role in immune function. Their use in supporting or treating convalescence (the recovery phase after illness or medical treatment) has some scientific basis, particularly in the context of specific conditions where immune support is necessary. For example, intravenous immunoglobulin (IVIG) therapy, which provides pooled immunoglobulin G (IgG) from healthy donors, is used in patients with immune deficiencies, certain autoimmune diseases, and in some cases to support recovery after severe infections or bone marrow transplantation. The rationale is that supplementing with globulins, especially immunoglobulins, can help bolster the immune response, combat lingering infections, and reduce susceptibility to new infections during periods where the patient is immunocompromised or recovering. However, the use of globulin supplements in otherwise healthy individuals recovering from routine illness lacks strong evidence. Most scientific validation pertains to specific medical scenarios (e.g., primary immunodeficiency, certain viral infections, or after major treatments like chemotherapy). In general convalescence, especially for mild or non-immunocompromised cases, the routine use of globulins is not well supported by clinical trials. Thus, while there is a scientific rationale and evidence for use in select patients, broad application for all convalescence cases is not justified. The evidence rating is moderate (3/5), reflecting its validated role in targeted, not general, convalescent support.
Other ingredients used for Convalescence
aloe veraalpha-ketoglutarate (AKG)
amino acids
arabinogalactan
astaxanthin
astragalus
Beta-Glucan
bilberry
black currant
bovine
bovine liver
branched-chain amino acids
bupleurum falcatum
cat's claw
caterpillar mushroom
chlorella
colostrum
cordyceps
turmeric
elderberry
eleuthero
fish protein
garlic bulb
ginger
gotu kola
grape
green tea
iron
l-alanyl-l-glutamine
l-cysteine
l-glutamine
l-glycine
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
milk
ornithine alpha-ketoglutarate
pollen
pomegranate
protein
pyrroloquinoline disodium salt
quail egg
reishi mushroom
shiitake mushroom
spirulina
vitamin C
vitamin D
whey protein
zinc
jiaogulan
bee pollen
lingzhi
haliotis
cistanche
ganoderma
royal jelly
fulvic acid
goji berry
algae
Alcohol
Animal Tissue
Antler
Ambergris
Auricularia
Albumin
Andrographis
Algal protein
Alkylglycerols
Animal protein
Butter
Blackthorn
Beef Protein
Beef
Beef liver
Bone Marrow
Bovine Protein
Bacteria
BCAA
Bupleurum
Bird's nest
Chinese Mountain Ant
Coriolus mushroom
Codonopsis
Chinese Pond Turtle
Centella asiatica
Chicken
Dialyzable Leukocyte Extract
D-Ribose
Dipeptide
Egg
Elk antler
Euglena gracilis
Egg protein
Flat-stem milk-vetch
Fatty acids
fibroblast growth factor
Glutamine
Milk Protein
Mistletoe
Quinoa Protein
Shellfish
Other health conditions supported by Globulins
Autoimmune DisordersBlood Poisoning
Chicken Pox
Convalescence
Diarrhea
Diphtheria
Emphysema
Hepatitis
Infection
Infection (bacterial)
Infection (viral)