Evidence supporting the use of: Star Anise
For the health condition: Cough (spastic)

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Star anise (Illicium verum) has been traditionally used in various systems of medicine, especially in East and Southeast Asia, to relieve coughs, particularly those of a spastic or irritating nature. Its use as a home remedy often involves brewing the spice into teas or decoctions. The rationale for its traditional use is attributed to its aromatic compounds, especially anethole, which is believed to have mild expectorant, antispasmodic, and soothing effects on the respiratory tract. In traditional Chinese medicine and Ayurvedic practices, star anise is often included in remedies for cough and other respiratory ailments.

However, direct scientific validation for the efficacy of star anise specifically in treating spastic coughs is limited. While some laboratory studies suggest that star anise and its primary constituents (such as anethole and shikimic acid) possess antimicrobial and mild anti-inflammatory properties, there is a lack of robust clinical trials demonstrating effectiveness in treating coughs in humans. The evidence primarily remains anecdotal or based on historical usage rather than rigorous scientific research. Therefore, while star anise continues to be used in traditional medicine for cough, its clinical efficacy and safety for this purpose have not been conclusively established.

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