Evidence supporting the use of: Tea
For the health condition: Cough (spastic)

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Tea, particularly herbal or mixed teas, has a long history of traditional use in the management of coughs, including spastic (or spasmodic) coughs. Across various cultures, combinations of herbs brewed as tea—such as thyme, licorice root, ginger, and peppermint—have been consumed for their soothing effects on the throat and purported antitussive (cough-suppressing) properties. Traditional medicine systems like Ayurveda, Traditional Chinese Medicine, and Western herbalism frequently recommend such teas, often citing their ability to reduce throat irritation, relax bronchial muscles, or thin mucus. However, the evidence supporting the efficacy of these mixed herbal teas is largely anecdotal or based on centuries of empirical use rather than rigorous scientific studies. While individual herbs found in these teas have some laboratory or clinical evidence suggesting mild benefit for cough, the efficacy of mixed tea preparations for specifically spastic cough lacks high-quality, controlled clinical trials. Most recommendations for their use are thus rooted in tradition rather than strong scientific validation, and their effectiveness likely varies depending on the ingredients and the cause of the cough. Overall, while mixed teas are widely used and generally considered safe, their use for spastic cough is best characterized as traditional, with moderate but not robust supporting evidence.

More about Tea
More about Cough (spastic)

Other ingredients used for Cough (spastic)

Aloe vera
alpha-pinene
apple
waterhyssop
benegut perilla (proprietary)
beta-pinene
black cumin
black currant
black pepper
Indian frankincense
cat's claw
chen pi
Chinese salvia root
cinnamon
clove
cowage seed
turmeric
elderberry
garlic bulb
ginger
glehnia root
grape
greek mountain tea
onion
green tea
heartwood
Indian tinospora
jujube
lemon
licorice root
lovage
nettle
ophiopogon root
orange
pear
platycodon root
plum fruit
pomegranate
spearmint leaf
sphaeranthus indicus
thyme
zhejiang fritillary
zinc
sarsaparilla
boneset
mullein
tangerine
hyssop
atractylodes
lobelia
capsicum
Indian bael
malabar nut
alpinia galangal
hedychium spicatum
inula racemosa
anise
pistacia integerrima gall
punarnava
prickly ash
fritillaria
yerba santa
elecampane
coltsfoot
juniper berries
dodder
sweet flag
eucalyptus
Abies spectabilis
horehound
soursop
Alcohol
Aralia
Agastache
Anamarrhena
Alpha-terpineol
Ambergris
Acacia
Allicin
Asarum heterotropoides
Albizia
Aconite
Asafoetida
Andrographolide
Aerva lanata
Asam gelugor
Andrographis
Allyl Sulfide
Adenophora
Allium tuberosum
Aniseed myrtle
Asarum sieboldii
Alantolactone
Atractylone
Black Seed
Bayleaf
Baccharoides anthelmintica
black salt
Buddha's Hand
Borage
Balloon Flower
Belamcanda
Bergenia
Cnidium
Cactus
Citron
Citrus
Cineole
Capsaicin
Cistus
Cubeb
Cowslip
Calamus
Cyanthillium cinereum
Cinnamaldehyde
Costus
Chekiang Fritillary
Chondrus
Dragonhead
Diterpenes
Dichrostachys glomerata
Echinacea
Ephedrine
Fritillary
Fernbush
Flavoglycosides
Glehnia littoralis
Guava
Guaco
gum
Grindelia
Gallesia
Glycyrrhetinic Acid
Galangal
Glycyrrhizin
Honey
Honey loquat syrup
Ilex
Ivy
Japanese Kadsura
Jatoba
Javanese Long Pepper
Khella
Loquat
Lactucarium
Linden
Lindera
Large-Leaved Linden
Loranthus
Lungwort
Ligusticum
Mentha haplocalyx
Marsh Tea
Mucilage
Melia
Mace
Madder
Maidenhair Fern
Meadow sage
Nigella Seed
Nymphaea nouchali
Nutmeg
Ophiopogon
Oroxylum indicum
Osha
Osmanthus
Piper chaba
Pinellia Ternata
Prepared Aconite Tuber
Polypodium
Platycodon
Paris polyphylla
Pelargonium
Pyrrosia
Piper retrofractum
Pimpinella
Poppy
Polygala
Ravinsara
Rhododendron
Sabadilla
Sete sangrias
Stemona
Shogaol
Terpenoids
Theobromine
Tea
Thymoquinone
Varuna
Vasicine
Vladimiria souliei
Vasicinol
Vasicinone
Yerba buena
Zedoary
Zingerone

Products containing Tea

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