Evidence supporting the use of: Bifidobacteria
For the health condition: Crohn's Disease
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Bifidobacteria, a genus of probiotic bacteria, has been investigated for its potential benefits in supporting patients with Crohn's Disease (CD), a form of inflammatory bowel disease (IBD). The rationale for its use stems from findings that individuals with IBD, including Crohn’s, often have altered gut microbiota ("dysbiosis"), with decreased levels of Bifidobacteria compared to healthy controls. Theoretically, supplementation could help restore a more balanced microbiome and modulate inflammation.
Scientific studies supporting the use of Bifidobacteria in Crohn's Disease are limited and of varying quality. Some small clinical trials and animal studies suggest that Bifidobacteria supplementation may improve gut barrier function, reduce inflammation, and alleviate symptoms. For instance, Bifidobacterium longum in combination with prebiotics (synbiotics) showed improvement in inflammatory markers and clinical symptoms in some patients (Steed et al., 2010, Gut Microbes). However, larger, well-designed randomized controlled trials (RCTs) are scarce, and meta-analyses generally conclude that while probiotics may help maintain remission in ulcerative colitis, the evidence for Crohn’s Disease is weak and inconsistent (Huang et al., 2017, Inflamm Bowel Dis).
In summary, while there is some scientific basis for the use of Bifidobacteria in Crohn's Disease, the evidence is limited and not robust. More high-quality clinical trials are needed to determine efficacy. Current guidelines do not recommend probiotics as standard therapy for Crohn’s Disease.
Other ingredients used for Crohn's Disease
aloe veraanthocyanins
bacillus coagulans
bifidobacterium bifidum
bifidobacterium breve
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
butyrate triglyceride
turmeric
curcumin
fiber blend (proprietary)
fructooligosaccharides (FOS)
ginger
green tea
inulin
lactiplantibacillus plantarum
lactobacillus reuteri
lactococcus lactis
lactoferrin
licorice root
n-acetyl-cysteine (NAC)
phytocannabinoids
pomegranate
prebiotic blend (proprietary)
butyric acid
psyllium
quercetin
resveratrol
saccharomyces boulardii
specialized pro-resolving mediators (SPMs)
tributyrin
triphala
vitamin D
zinc
trace minerals
Bifidobacterium
Bifidobacterium adolescentis
Boswellic Acid
Bael
Boswellia
Bacteria
Bifidobacteria
Curcuminoid
Curcuma
Cannabidiol
Clostridium butyricum
Cannabigerol
Fiber
Other health conditions supported by Bifidobacteria
Abdominal PainAcid Indigestion
Allergies (food)
Allergies (respiratory)
Alzheimer's Disease
Antibiotics (side effects of)
Anxiety
Autoimmune Disorders
Cancer Treatment (reducing side effects)
Celiac Disease
Chemotherapy (reducing side effects)
Cholesterol (high)
Colitis
Constipation (adults)
Constipation (children)
Crohn's Disease
Diabetes
Diarrhea
Digestion (poor)
Diverticulitis
Eczema
Enteritis
Fatty Liver Disease
Gastritis
Inflammatory Bowel Disorders
Irritable Bowel Syndrome
Lactose Intolerance
Leaky Gut Syndrome
Liver Detoxification
Memory and Brain Function
Migraine
Mood Swings
Pregnancy (herbs and supplements for)
Small Intestinal Bacterial Overgrowth
Stress
Thrush
Ulcers
Vaginitis