Evidence supporting the use of: Lactobacillus reuteri
For the health condition: Crohn's Disease
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Lactobacillus reuteri is a probiotic bacterium that has been investigated for its potential role in supporting gut health, including in inflammatory bowel diseases such as Crohn’s Disease. The use of L. reuteri for Crohn’s Disease is primarily justified by scientific interest, although the strength of evidence remains modest. Several laboratory and animal studies have demonstrated that L. reuteri can help modulate the immune response, strengthen the intestinal barrier, and alter the gut microbiota composition—all factors relevant to Crohn’s Disease pathophysiology. Some small clinical trials and pilot studies have explored the use of probiotics, including L. reuteri, in patients with Crohn’s Disease. However, the overall results have been inconclusive, with most high-quality reviews and meta-analyses concluding that evidence for the efficacy of probiotics in maintaining remission or reducing symptoms in Crohn’s Disease is weak or insufficient. In contrast, there is somewhat stronger evidence for the use of certain probiotics in ulcerative colitis and pouchitis.
Current guidelines from major gastroenterological societies do not recommend probiotics, including L. reuteri, as standard therapy for Crohn’s Disease due to the lack of robust clinical data. Nevertheless, research is ongoing, and L. reuteri continues to be studied for its immunomodulatory and anti-inflammatory properties. In summary, there is a scientific rationale and some preliminary evidence, but well-conducted, large-scale clinical trials are needed before routine use can be supported.
Other ingredients used for Crohn's Disease
Aloe veraanthocyanins
bacillus coagulans
bacteria
bael
Bifidobacteria
Bifidobacterium
Bifidobacterium adolescentis
Bifidobacterium bifidum
Bifidobacterium breve
Bifidobacterium infantis
Bifidobacterium lactis
Bifidobacterium longum
Boswellia
Boswellic Acid
butyrate triglyceride
butyric acid
cannabidiol
cannabigerol
Clostridium butyricum
Curcuma
curcumin
Curcuminoid
fiber
fiber blend (proprietary)
fructooligosaccharides (FOS)
ginger
green tea
inulin
Kefir
L. lactis
lactiplantibacillus plantarum
Lactobacillus plantarum
Lactobacillus reuteri
Lactococcus lactis
Lactoferrin
licorice root
lipids
N-acetyl-cysteine (NAC)
phytocannabinoids
pomegranate
prebiotic blend (proprietary)
psyllium
quercetin
resveratrol
Saccharomyces boulardii
specialized pro-resolving mediators (SPMs)
trace minerals
tributyrin
Triphala
turmeric
vitamin D
Zinc
Other health conditions supported by Lactobacillus reuteri
Acid IndigestionAcne
Antibiotics (alternatives to)
Antibiotics (side effects of)
Anxiety
Bladder Infection
Cancer Treatment (reducing side effects)
Canker Sores
Cardiovascular Disease
Colds (general)
Colitis
Constipation (adults)
Constipation (children)
Crohn's Disease
Diarrhea
Digestion (poor)
Diverticulitis
Eczema
Enteritis
Gastritis
Gingivitis
Halitosis
Inflammation
Inflammatory Bowel Disorders
Irritable Bowel Syndrome
Lactose Intolerance
Leaky Gut Syndrome
Memory and Brain Function
Mood Swings
Oral Surgery
