Evidence supporting the use of: Glucose
For the health condition: Debility
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Glucose is scientifically validated in the management of debility, particularly in cases where weakness or exhaustion is due to hypoglycemia, malnutrition, or acute illness. Historically, glucose has been used in medical settings as a rapid energy source, especially for patients who are unable to consume food orally or who have increased metabolic demands. Clinically, intravenous or oral glucose administration is a standard intervention for individuals experiencing acute weakness due to low blood sugar levels, such as in diabetic hypoglycemia. It is also used in rehydration solutions and nutritional support for individuals who are debilitated due to illness, surgery, or trauma, as glucose provides immediate energy for cellular functions.
However, its use for "debility" in a broad, non-specific sense—meaning general weakness not directly linked to a clear underlying cause like hypoglycemia or malnutrition—has less robust evidence. While glucose can temporarily increase energy and improve mental and physical performance in fatigued individuals, there is limited evidence supporting its long-term benefit for chronic or non-specific debility. Excessive or inappropriate use may also have adverse effects, especially in individuals with impaired glucose metabolism.
In summary, glucose administration is scientifically justified for treating debility when it is due to acute energy deficiency or hypoglycemia, but its use as a general tonic for all forms of debility is not strongly supported by high-quality evidence.
Other ingredients used for Debility
adrenal cortexalfalfa
amino acids
apricot
bilberry
black currant
bovine
bovine spleen
carrot
chlorella
turmeric
elderberry
garlic bulb
ginger
grape
green tea
l-glutamine
milk
ornithine alpha-ketoglutarate
pomegranate
protein
spirulina
vitamin C
vitamin D
zinc
xanthium (cockleburs)
siler root
hyacinth bean
algae
Aralia
Antler
Ambergris
Angelica
acacia
Achyranthes
Anamu
Aletris
Algal protein
Ant
Abalone
Animal protein
Bishop's Weed
Beef Protein
Beef
Beef liver
Bovine Protein
Bael
Borassus aethiopum
Codonopsis
Cynomorium
Chlorophytum
Chicken
Deer Root
Deer Velvet
Elk antler
glucose
Other health conditions supported by glucose
Athletic and Exercise AidsBody Building
Concentration (poor)
Debility
Dehydration
Energy (lack of)
Fatigue
Hypoglycemia
Memory and Brain Function
Wasting
Weight Gain