Evidence supporting the use of: Tropical Almond
For the health condition: Dysentery

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Tropical Almond (Terminalia catappa) has a long history of use in traditional medicine across Asia, Africa, and the Pacific. Its leaves, bark, and sometimes fruit have been used in folk remedies for treating dysentery and diarrhea. The traditional rationale comes primarily from the astringent properties of the plant, which are attributed to its high tannin content. Tannins can help reduce intestinal inflammation and inhibit the growth of certain bacteria, which may contribute to alleviating symptoms of dysentery.

While several ethnobotanical surveys and traditional medicine texts document the use of Terminalia catappa for dysentery, rigorous scientific studies validating this use are limited. Some laboratory studies have demonstrated that extracts from the leaves and bark possess antimicrobial activity against common dysentery-causing pathogens such as Escherichia coli and Shigella species. However, these studies are primarily in vitro, and there is a lack of controlled clinical trials in humans.

In summary, the use of Tropical Almond for dysentery is well-supported by traditional practices in various cultures and some preliminary laboratory research. However, the overall quality and direct applicability of the evidence are modest, and clinical efficacy in humans is not yet established.

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