Evidence supporting the use of: Montmorillonite
For the health condition: Dyspepsia
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Montmorillonite, a natural clay mineral, has been used as an adsorbent agent in gastrointestinal disorders, including dyspepsia. Its primary mechanism involves adsorbing toxins, gases, and irritants in the gastrointestinal tract, thereby potentially reducing symptoms such as bloating and discomfort. Several clinical studies—mostly conducted in Europe—have evaluated the efficacy of montmorillonite (often in the form of diosmectite, a purified form) in treating various forms of digestive upset, including functional dyspepsia and diarrhea. While most robust data supports its use in acute diarrhea, a limited number of studies suggest a modest benefit in reducing symptoms of dyspepsia, such as abdominal pain and discomfort, particularly in functional gastrointestinal disorders.
The overall quality of evidence is moderate to low due to small sample sizes, variability in study design, and, in some cases, lack of placebo controls. Regulatory agencies in some countries (e.g., France) recognize montmorillonite as a symptomatic treatment for digestive discomfort, lending additional support for its use. Nevertheless, the evidence does not reach the level of support seen for standard treatments such as antacids or prokinetics. As such, montmorillonite may be considered as an adjunct or alternative in specific cases where conventional therapies are unsuitable, but more large-scale, high-quality trials are needed to firmly establish its efficacy for dyspepsia.
Other ingredients used for Dyspepsia
cutchallspice
aloe vera
green chiretta
apple
artichoke
barberry
basil
myrobalan
berry flavor
betel
bilberry
black pepper
blackberry
rice
chamomile
Coptis chinensis
turmeric
curcumin
dandelion
fennel
flavonols
ginger
goldenseal
heartwood
Indian tinospora
licorice root
marshmallow
mustard seed
oregon grape
peppermint oil
phellodendron amurense
plantain
plum fruit
raspberry
slippery elm bark
sphaeranthus indicus
triphala
gastrodia
cardamom
papaya
Indian bael
neem tree
nut grass
alpinia galangal
clerodendrum indicum
ferula assafoetida
hedychium spicatum
anise
tinospora cordifolia
blackboard tree
caesalpinia crista
fumaria parviflora
swertia
peony
boxthorne
yarrow
prickly ash
myrrh
chrysanthemum
dioscorea
fern
hyacinth bean
sweetgums
morinda
trichosanthes
zanthoxylum
wood betony
white oak
indigo leaves
enzymes blend (proprietary)
geranium
Avens
Angelica
acacia
Agrimony
Achyranthes
Abrus
Amomum
Asafoetida
Ajuga
Anserina
Aerva lanata
American Liverleaf
Asam gelugor
Angostura
Alsonia scholaris
Agrimonia pilosa
Asteracea
Ananain
Abuta
Aniseed myrtle
Arisaema
Black Seed
Bai Ji
Bidens pilosa
Blackthorn
Bicarbonate
Blepharis
Belleric myrobalan
Bistort
Butea monosperma
Barleria
Bitter Grass
Bael
Boswellia
Banyan
Bur-Reed
Black Nightshade
Bombax
Bitter principals
Black root
banana
Bergenia
Boerhavia diffusa
Centaury
Cinnamomum
Combretum quadrangulare
Clerodendrum phlomidis
Centaurium erythraea
Citron
Carry Me Seed
Capsaicin
Curcumen
Catechu
Campylandra fimbriata
Colombo
Corktree
Curcuma
Chirata
Costus
Colocynth
Celosia
Dianthrone
Dichrostachys glomerata
Erodium cicutarium
Elephant's Head
European-Five Finger Grass
Embelia
Goldthread
Galangal
Lotus
Little ironweed
Snakeroot (unspecified)