Evidence supporting the use of: Mountain mahogany
For the health condition: Dyspepsia
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Mountain mahogany (Cercocarpus spp.) has been used in some traditional Native American herbal practices, particularly by tribes in the western United States. There are anecdotal and ethnobotanical references to its use for digestive issues, including dyspepsia (indigestion). However, documentation is sparse, and it is not a widely cited remedy in major ethnobotanical compendia. The available historical evidence primarily consists of oral traditions and a few ethnobotanical surveys that list mountain mahogany among plants used for stomach complaints, though details about preparation and efficacy are limited.
There is no modern scientific research or clinical trials supporting the efficacy of mountain mahogany for dyspepsia. No active compounds with a known effect on digestion have been isolated or studied in depth from this plant. Therefore, the justification for its use is based almost entirely on tradition, with a low level of evidence supporting its effectiveness. Its use for dyspepsia is largely of historical interest rather than a practice supported by contemporary herbal medicine or pharmacological research.
Other ingredients used for Dyspepsia
cutchallspice
aloe vera
green chiretta
apple
artichoke
barberry
basil
myrobalan
berry flavor
betel
bilberry
black pepper
blackberry
rice
chamomile
Coptis chinensis
turmeric
curcumin
dandelion
fennel
flavonols
ginger
goldenseal
heartwood
Indian tinospora
licorice root
marshmallow
mustard seed
oregon grape
peppermint oil
phellodendron amurense
plantain
plum fruit
raspberry
slippery elm bark
sphaeranthus indicus
triphala
gastrodia
cardamom
papaya
Indian bael
neem tree
nut grass
alpinia galangal
clerodendrum indicum
ferula assafoetida
hedychium spicatum
anise
tinospora cordifolia
blackboard tree
caesalpinia crista
fumaria parviflora
swertia
peony
boxthorne
yarrow
prickly ash
myrrh
chrysanthemum
dioscorea
fern
hyacinth bean
sweetgums
morinda
trichosanthes
zanthoxylum
wood betony
white oak
indigo leaves
enzymes blend (proprietary)
geranium
Avens
Angelica
acacia
Agrimony
Achyranthes
Abrus
Amomum
Asafoetida
Ajuga
Anserina
Aerva lanata
American Liverleaf
Asam gelugor
Angostura
Alsonia scholaris
Agrimonia pilosa
Asteracea
Ananain
Abuta
Aniseed myrtle
Arisaema
Black Seed
Bai Ji
Bidens pilosa
Blackthorn
Bicarbonate
Blepharis
Belleric myrobalan
Bistort
Butea monosperma
Barleria
Bitter Grass
Bael
Boswellia
Banyan
Bur-Reed
Black Nightshade
Bombax
Bitter principals
Black root
banana
Bergenia
Boerhavia diffusa
Centaury
Cinnamomum
Combretum quadrangulare
Clerodendrum phlomidis
Centaurium erythraea
Citron
Carry Me Seed
Capsaicin
Curcumen
Catechu
Campylandra fimbriata
Colombo
Corktree
Curcuma
Chirata
Costus
Colocynth
Celosia
Dianthrone
Dichrostachys glomerata
Erodium cicutarium
Elephant's Head
European-Five Finger Grass
Embelia
Goldthread
Galangal
Lotus
Little ironweed
Snakeroot (unspecified)
Other health conditions supported by Mountain mahogany
Abdominal PainAfterbirth Pain
Backache
Bleeding (external)
Blood Poisoning
Boils
Bruises (healing)
Burns and Scalds
Cuts
Diarrhea
Dyspepsia
Gas and Bloating
Glands (swollen lymph)
Headache (tension)
Indigestion
Injuries
Lymph Nodes or Glands (swollen)
Pain (general remedies for)
Scratches and Abrasions
Skin (infections)
Sore Throat