Evidence supporting the use of: Nimbidin
For the health condition: Dyspepsia

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Nimbidin is a bitter compound isolated from the seeds of the neem tree (Azadirachta indica). Its use for dyspepsia (indigestion) traces back primarily to traditional Ayurvedic and folk medicine practices, where neem and its extracts have long been employed to manage digestive complaints, including dyspepsia, flatulence, and gastritis. Although the neem plant as a whole has a rich history in traditional medicine for supporting gastrointestinal health, the specific use of nimbidin itself for dyspepsia is less well documented in scientific literature. Most references to nimbidin's digestive benefits are extrapolated from the broader traditional use of neem extracts and preparations.

Scientific studies on nimbidin have largely focused on its antibacterial, anti-inflammatory, and antiulcer properties in animal models. Some research suggests that nimbidin and related neem constituents can reduce gastric acid secretion and protect gastric mucosa, which could theoretically contribute to relief in dyspepsia. However, direct clinical evidence in humans specifically linking nimbidin to improved symptoms of dyspepsia is lacking. Thus, the evidence for nimbidin's use in dyspepsia remains rooted in traditional practice, with some preliminary pharmacological rationale but limited scientific validation.

Overall, the support for nimbidin in dyspepsia is primarily traditional, with a modest evidence rating due to the lack of targeted clinical studies.

More about Nimbidin
More about Dyspepsia

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geranium
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four-leaved grass
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genipap
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lodhtree
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marigold
magnolol
manzanita
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Products containing Nimbidin

We currently have no products on Vitabase that contain this ingredient.